نتایج جستجو برای: dough grain stage is recommended

تعداد نتایج: 7415498  

Journal: :The Journal of genetic psychology 2003
Theo L Dawson

L. Kohlberg (1969) argued that his moral stages captured a developmental sequence specific to the moral domain. To explore that contention, the author compared stage assignments obtained with the Standard Issue Scoring System (A. Colby & L. Kohlberg, 1987a, 1987b) and those obtained with a generalized content-independent stage-scoring system called the Hierarchical Complexity Scoring System (T....

Journal: :The British journal of oral & maxillofacial surgery 2008
Evie McCrum-Gardner

This paper explains how to select the correct statistical test for a research project, clinical trial, or other investigation. The first step is to decide in what scale of measurement your data are as this will affect your decision-nominal, ordinal, or interval. The next stage is to consider the purpose of the analysis-for example, are you comparing independent or paired groups? Several statist...

2014
Hong-Bao Zhao

Taking the standard size coal block samples defined by ISRM as research objects, both properties of methane diffusion of coal block under triaxial compressive stress and characteristic influences caused by methane pressure were systematically studied with thermo-fluid-solid coupling with triaxial servocontrolled seepage equipment of methane-containing coal. The result shows the methane diffusio...

2004
K. A. Ross

This work examined the effect of mixing time on three different flour dough systems: bread-flour wheat dough, all-purpose flour wheat dough, and cake flour wheat dough. Both ultrasound and conventional rheology techniques were used to examine the effect of mixing on these dough systems. Fundamental ultrasound results were obtained at 3.5 MHz; velocity and attenuation showed peak values at the o...

Journal: :Czech Journal of Food Sciences 2021

The objective of this study was to evaluate the effect cropping systems [integrated (INT) vs. organic (ORG)] and plant nutrition sources (synthetic in INT approved ORG) on analytical rheological quality traits winter wheat its productivity. results after 16 years field experiments were evaluated. Pre-crop for N-fixing crop. Grain yield (6.8 t ha-1 INT, 6.5 did not differ significantly, while ha...

This research was carried out in a factorial split plot experiment based on a randomized complete block design with four replications in Semnan Agriculture Research Center, Bastam, central Iran, in 2019. Experimental treatments included irrigation as the main factor at three levels of 100, 75 and 50% of water requirement and sub-factors including cultivar at three levels (Titicaca, Q26 and Q29)...

Journal: :Potravinarstvo Slovak Journal of Food Sciences 2019

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه زنجان - دانشکده علوم انسانی و اجتماعی 1392

most specialists in the field of foreign language teachingconsiderreading skill as an interactive process between the reader’s prior knowledge and the text.accordingly, the activation of prior knowledge for an effective comprehension is very important. it is generally agreed that the pre-reading phase is the stage where this type of interaction and activation may be enhanced throughcertain stra...

Journal: :Magnetic resonance imaging 2009
François De Guio Maja Musse Hugues Benoit-Cattin Tiphaine Lucas Armel Davenel

Magnetic resonance imaging has proven its potential application in bread dough and gas cell monitoring studies, and dynamic processes such as dough proving and baking can be monitored. However, undesirable magnetic susceptibility effects often affect quantification studies, especially at high fields. A new low-field method is presented based on local assessment of porosity in spin-echo imaging,...

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