in the present study, the effect of intrauterine infusion of zataria multiflora extract on the clinical endometritis was investigated. vaginal examination, transrectal palpation and ultrasonography were used to inspect the genital tract at 30-40 days in milk and two weeks later the same approach was applied. cows with clinical endometritis were randomly divided into three treatment groups: z. m...

Feed efficiency (FE) is a concept that has gained popularity in recent years in the dairy industry. Monitoring FE is becoming a more common benchmark for monitoring the profitability of milk production relative to dry matter (DM) intake. In today’s markets, feeds and commodities are becoming more costly, which is driving the requirement for more efficient utilization to maintain profitability. ...

Dairy cow health is multifactorial and complex. High producing dairy cows have been described as “metabolic athletes,” but 30 to 50% of cows are affected by a metabolic or infectious disease around calving (LeBlanc, 2010). Cows are highly susceptible to metabolic and infectious disease during the transition period, or the period from 3 weeks before to 3 weeks after calving (Huzzey et al., 2007,...

BACKGROUND Community exposures to environmental contaminants from industrial scale dairy operations are poorly understood. The purpose of this study was to evaluate the impact of dairy operations on nearby communities by assessing airborne contaminants (particulate matter, ammonia, and cow allergen, Bos d 2) associated with dairy operations inside and outside homes. METHODS The study was cond...

Salmonella serotypes are important foodborne pathogens of humans that can be acquired through consumption of contaminated meat and dairy products. Salmonella infection also can be a significant animal health issue. As part of a national study of U.S. dairy operations conducted between March and September 2002, fecal samples were collected from representative cows in 97 dairy herds in 21 states ...

Automatic milking systems (AMS) rely upon voluntary cow traffic (the voluntary movement of cattle around a farm) for milk harvesting and feed consumption. Previous research on conventional milking systems has shown differences between dairy cow breeds for intake and milk production, however, the ability to manipulate voluntary cow traffic and milking frequency on AMS farms through breed selecti...

Background Antimicrobial use in livestock production is an important contemporary issue, which is of public interest worldwide. Antimicrobials are not freely available to Austrian farmers and can only be administered to livestock by veterinarians, or by farmers who are trained members of the Animal Health Service. Since 2015, veterinarians have been required by law to report antimicrobials disp...

Although there is a general understanding that there is a link between poor cow comfort and lameness, the mechanisms by which one leads to the other are poorly understood. The objective of this article is to review the environmental impacts on hoof health in the dairy cow, describing the potential interactions between cow comfort and the trigger factors which ensure cows ‘get lame’ and the subs...

Milk somatic cell count (SCC) is the gold standard in diagnosis of subclinical mastitis, and is also an important parameter in quality programmes of dairy cooperatives. As routine SCC analysis is usually restricted to central laboratories, much effort has been invested in the search for alternative biomarkers of mastitis and milk quality, including the presence in the milk of the acute phase pr...

An understanding of the normal estrous-cycle length of the cow is important when managing and monitoring dairy-herd fertility. Although the normal interovulatory interval is widely considered to be 21 d, some studies have found alternative intervals to be more prevalent; previously, most of the variation in interval length was expected to be between cows. The aim of this study was to assess the...