نتایج جستجو برای: communis
تعداد نتایج: 3573 فیلتر نتایج به سال:
oxidative stress and protein glycation play pivotal roles in the pathophysiology of diabetes mellitus and its vascular complications. the present study aimed to investigate the anti-glycation properties of essential oils obtained from different parts of juniperus communis subsp. hemisphaerica . the branchlets of male tree (bmt) and branchlets of female (bft) tree, and fruits of j. communis subs...
Castor oil is 90% ricinoleate (12-hydroxy-oleate) and has numerous industrial uses. Components of castor bean (Ricinus communis L.) pose serious problems to processors. We are evaluating two complementary approaches to providing a safe source of castor oil.
A loss and recovery of polysomes coincident with the temperature-dependent interruption and resumption of pear fruit (Pyrus communis, L.) senescence establishes a close correlation between the presence of protein-synthesizing machinery and the progression of senescence and ripening.
Communiols A–D (1–4), new tetrahydrofuran and bis-tetrahydrofuran derivatives, have been isolated from cultures of the coprophilous fungus Podospora communis, and identified by spectroscopic methods. 2004 Elsevier Ltd. All rights reserved.
pseudomonas aeruginosa is an important opportunistic pathogen causing widespread infections by numerous virulence factors. increasing resistance to antibiotics makes the pseudomonas infections treatment further difficult. the purpose of this study was to evaluate antimicrobial characteristics of essential oils from matricaria chamomilla, artemisia persica, zataria multiflora, myrtus communis, r...
materials and methods the subjects included 27 male and 3 female patients with advanced chronic periodontitis. the mean age of the patients was 47.6 ± 2.0 years old. p. gingivalis was isolated from the samples and identified by various diagnostic tests, including gram staining, indol test, and fluorescent test. minimum inhibitory concentration (mic) of the essential oil against isolated p. ging...
1. The maltase of saliva and that of E. coli (B. coli communis) hydrolyze maltose but not alpha-methylglucoside or sucrose and are therefore to be considered glucomaltases. 2. Maltase is rapidly and completely inactivated and digested by trypsin.
در این مطالعه، اثر کاربرد قبل و پس از برداشت پوتریسین به همراه تیمار گرمایی بر کیفیت و عمر انبارمانی میوة گلابی رقم اسپادونا بررسی شده است. آزمایش به صورت فاکتوریل بر پایة طرح کاملاً تصادفی در 3 تکرار انجام شد. میوه ها طی فصل رشد در 3 مرحله به ترتیب 30، 60 و 90 روز بعد از تمام گل با 4 سطح پوتریسین (0، 5/0، 1 و 2 میلیمولار) مهافشانی شدند. همان میوهها پس از برداشت در پوتریسین (در همان غلظتهای ...
Surface plasmon resonance imaging is used to demonstrate the recognition by the Ricinus communis agglutinin of a new SOD mimic, a bioconjugate of the manganese(II) complex of 1,4,7,10,13-pentaazacyclopentadecane with galactose.
A new methodology was developed to study the cell-surface glycoproteins of cultured human skin fibroblasts. This was based on the binding of a variety of biotinyl-lectins to nitrocellulose electrophoretic transfers of total fibroblast lysates after separation in sodium dodecyl sulphate/polyacrylamide gels, followed by reaction with avidin-biotinyl-peroxidase complexes and detection with 3,3'-di...
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