نتایج جستجو برای: chrysanthemum cut flowers

تعداد نتایج: 89433  

Journal: :Ornamental Horticulture 2021

Abstract The Heliconia species with pendent inflorescences and colorful bracts are a good option as cut flower for floriculture market, but only few of this type eg. H. rostrata, rauliniana chartacea commercially produced in Brazil. This study was carried out to characterize 36 accessions, inflorescences, be used flower, intending increase knowledge use these exceptional plants among tropical e...

Hajipour, H., Jabbarzadeh, Z., Rasouli Sadaghiani, M. H.,

This research was aimed at investigating the effects of foliar application of calcium silicate and sodium silicate on growth and biochemical characteristics and leaf elements of chrysanthemum. This study was conducted as a factorial with completely randomized design and silica source at two levels (calcium silicate and sodium silicate) and concentration of silica at five levels (0 (control), 50...

Atoosa Danyaei Leila Khosravi Nahrabadi Mehrdad Babarabie Mona Shadbash Nahid Rood

Gerbera cut flowers is one of the important and popular cut flowers in the world that regardless of increasing production of this plant in Iran, the duration of its life is short due to rapid wilting petals and bending neck of flower. To increase vase life of gerbera cut flowers cv. ‘Alain Ducasse’, the essences of Eucalyptus and Rosa damascena, the combination of these two essences at a concen...

Alstroemeria (Alstroemeria hybrida) is one of the most important cut flowers in the world. The aim of this study is investigating on the effect of dill and cumin essential oils on physiological and microbiological traits of alstroemeria cut flowers. Hydro-distillation method and GC isolated the essential oils of seed and GC/MS examined the chemical compositions of the samples. This exp...

Journal: :journal of ornamental plants 2015
bhawana lama mitali ghosal saran kumar gupta palash mandal

the postharvest vase life of cut roses was studied to determine the effects of various physiological factors that influence the vase life of cut flower. cut roses were obtained from commercial area of siliguri. to assess the effect of preservatives on the postharvest life of rose, cut flowers were treated with following preservative solutions: fixed amount of citric acid (ca) (300 mg/ml) and 8-...

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