نتایج جستجو برای: canola plants

تعداد نتایج: 200986  

2003
F. Daayf

Forty-three bacteria were isolated from the phylloplane and (or) rhizosphere of potato and canola plants and tested for their ability to control the pathogen Phytophthora infestans (strain US-8) causing late blight on potato. This study revealed the benefit of using more than one system when searching for biocontrol activity. In this regard, the complementarity of the three systems chosen (in-v...

Journal: :journal of agricultural science and technology 2015
f. fallahpour r. gorbani m. nssiri mahallati m. hosseini

increased nitrogen applications to crops influence plant-herbivore interactions and potentially increase herbivore population growth.in this research, the impact of nitrogen fertilizations on nutritional quality of three canola (brassica napus l.) cultivars (zarfam, okapi and modena), and, consequently, the performance of mustard aphids, lipaphis erysimi kalt., on them were investigated under g...

Journal: :علوم گیاهان زراعی ایران 0
مصطفی حیدری فاطمه مصری زینب کیخا

seedlings of five canola genotypes (hyola308, hyola401, hyola60, optlon50, and rgs003), were grown in hoagland nutrient solution containing s1=0, s2=100, s3=200 and s4=300 mm nacl in controlled environment. such antioxidant activities as catalase (cat), ascobrate peroxidase (apx) and guaiacol peroxidase (gpx), as well as osmolyte concentration (proline), chlorophyll fluorescence and some enzyme...

2013
Nancy Podevin

The global cultivation area of genetically modified plants (GMPs) includ ing soybean, maize, cotton, canola (oilseed rape) and sugar beet has been increasing consistently since they were first cultivated commercially in 1996, reaching 160 million hectares (ha) in 2011 [1]. By 2011, the global area of planted insectresistant crops was 66 million ha. The rapid adoption of insect-resistant crops i...

Journal: :پژوهش های تولید گیاهی 0

cabbage aphid (brevicoryne brassicae l.) is a important pest of canola (brassica napus l.) throughout the world, and as the host plant resistance is considered as a useful method to control the pest, therefore twenty one genotypes of canola were evaluated from the view point of their resistance to cabbage aphid infestation in a randomized complete block design with three replications and under ...

Journal: :Journal of environmental biology 2011
Muhammad Yasin Ashraf Nazila Azhar Muhammad Ashraf Mumtaz Hussain Muhammad Arshad

Canola (Brassica napus L.) is commonly used as a hyper-accumulator for phytoextraction of heavy metals from soil and water. Like many other heavy metals, lead (Pb) contaminates soil, water and air and thus it is a great problem. This study was conducted to investigate toxic effects of Pb on growth and nutrient uptake in four canola cultivars. Each of four cultivars of canola (Con-II, Con-III, L...

2007
T. S. Brand N. Smith L. C. Hoffman

The development of low erucic acid, low glucosinolate cultivars of canola seed has led to the availability of a feed ingredient with considerable potential to replace soyabean meal in diets for all classes of farm animals. The sinapine and glucosinolate content of various canola cultivars cultivated in two areas of the Western Cape, South Africa were compared. There were no significant differen...

2009
HABIB-UR-REHMAN ATHAR MUHAMMAD ASHRAF ABDUL WAHID AMER JAMIL

In order to assess whether exogenous application of glycinebetaine and proline could induce salt tolerance in canola, two canola cultivars Dunkled (salt tolerant) and Cyclone (salt sensitive) were allowed to germinate and grow at 0, and 120 mM NaCl for two weeks. Varying concentrations (0, 0.1, 0.5, 1 and 5 mM) of glycinebetaine (GB) or proline were applied through the rooting medium to non-str...

2016
Lisa Campbell Curtis B. Rempel Janitha P.D. Wanasundara

At present, canola meal is primarily streamlined into the animal feed market where it is a competitive animal feed source owing to its high protein value. Beyond animal feed lies a potential game-changer with regards to the value of canola meal, and its opportunity as a high quality food protein source. An economic and sustainable source of protein with high bioavailability and digestibility is...

2009
Grant Chapman Edward Bork Robert Hudson

Field pea (Pisum sativum), canola (Brassica napus), turnips (Brassica rapa) and Berseem clover (Trifolium alexandrinum) were grown in north central Alberta to assess their potential yield and quality and to evaluate their utilization and preference by white-tailed deer. Herbage DM yield, crude protein (CP), neutral detergent fiber (NDF), absolute and relative herbage utilization, and dietary pr...

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