High capital costs and low reaction rates are major challenges for establishment of fermentation-based production systems in the bioeconomy. Using high cell density cultures is an efficient way to increase the volumetric productivity of fermentation processes, thereby enabling faster and more robust processes and use of smaller reactors. In this review, we summarize recent progress in the appli...

20 21 Distillers’ Dried Grains with Solubles (DDGS) is the major by-product of bioethanol and distillery 22 plants. Due to its high content of proteins, water-soluble vitamins and minerals, DDGS has been 23 long marketed as animal feed for livestock. EU legislation on liquid biofuels could raise the 24 demand on bioethanol production in Europe, with a resulting increase in DDGS availability. 25...

The aim of this research was to enhance bioethanol production via immobilization and microencapsulation of Saccharomyces cerevisiae CICC 1001 into delignified cellulosic material (DCM), prepared from sawdust and Na alginate. It has been demonstrated that microencapsulation process using Alginate: DCM ratio of (1:1.5) and alginate solution of 2.5% by wt, attained the highest microencapsulation e...

Lignocellulosic biomass is an attractive sustainable carbon source for fermentative production of bioethanol. In this context, use of microbial consortia consisting of substrate-selective microbes is advantageous as it eliminates the negative impacts of glucose catabolite repression. In this study, a detailed in silico analysis of bioethanol production from glucose-xylose mixtures of various co...

Lignocellulosic bioethanol is an important renewable fuel for transportation purpose. Commercial production of lignocellulosic bioethanol mainly depends on cost of cellulase production, efficient pretreatment and enzymatic hydrolysis process. In the present study cellulase production from Aspergillus niger under submerged fermentation (SmF) was optimized using coconut water as natural medium. M...

Consolidated bioprocess assures an efficient lignocellulosic conversion to fermentable sugars and subsequently to bioethanol. Such a single-step hydrolysis and anaerobic fermentation was achieved with acclimated Clostridium thermocellum DSM 1313 on different mildly pre-treated agricultural lignocellulosic residues without any additional enzymes/and strains. Acclimation was achieved by serially ...

Furfural and hydroxymethylfurfural (HMF) are representative inhibitors among many inhibitive compounds derived from biomass degradation and saccharification for bioethanol fermentation. Most yeasts, including industrial strains, are susceptible to these inhibitory compounds, especially when multiple inhibitors are present. Additional detoxification steps add cost and complexity to the process a...

The present work is initiated to investigate whether a defined culture comprising a mixture of three yeast species, Kluyveromyces marxianus, Saccharomyces cerevisiae, and Pichia stipitis can ferment a mixture of sugars to produce bioethanol at rates higher than those achieved by pure cultures of the same. For this purpose, we develop models of single species based on the hybrid cybernetic model...

BACKGROUND The bioethanol production system used in Brazil is based on the fermentation of sucrose from sugarcane feedstock by highly adapted strains of the yeast Saccharomyces cerevisiae. Bacterial contaminants present in the distillery environment often produce yeast-bacteria cellular co-aggregation particles that resemble yeast-yeast cell adhesion (flocculation). The formation of such partic...

In the present study the potential of bioethanol production using carbohydrate-enriched biomass of the cyanobacterium Arthrospira platensis was studied. For the saccharification of the carbohydrate-enriched biomass, four acids (H2SO4, HNO3, HCl and H3PO4) were investigated. Each acid were used at four concentrations, 2.5 N, 1 N, 0.5 N and 0.25 N, and for each acid concentration the saccharifica...