Tarom region of Zanjan province is one the olive production centers in Iran, which faced a crisis salinity stress following salinization water resources. The selection tolerant cultivars using pivotal characteristics interesting challenges. This study was conducted to investigate behavior ‘Zard’, ‘Abou-satl’, and ‘Arbequina’ context marginal waters. Therefore, one-year-old self-rooted plants th...

The effect of olive leaves addition (1%, w/w, cvs. Arbequina or Santulhana), during the industrial extraction oils, on their physicochemical, color, phenolic profile, and sensory characteristics, was studied. Leaves’ incorporation reduced primary oxidation (peroxide value by 33% K232 17%) increased oxidative stability (19%), with impact being more pronounced for leaves. For these latter total c...

Maximizing nitrogen uptake efficiency is a sustainable objective to reduce the amount of fertilizers applied in olive orchards. Many factors affect this parameter, but nothing known about whether there are differences among cultivars related olive, and if interactions with soil type. To clarify these questions, two groups experiments were conducted. In first group, four carried out which 20 com...

Until today, only Leccino and Fs-17 (=Favolosa®) olive cultivars proved resistant to Xylella fastidiosa subsp. pauca (Xfp) due a low presence of bacteria in the xylem. Integrated disease management growing areas threatened by spread Xfp is crucial overcoming environmental, economic social crisis. Since EU Decision allows for plantation infected areas, there need define suitable system these cul...

A oliveira (Olea europaea L.) é uma planta frutífera, nativa das regiões tropicais e temperadas mais antigas cultivadas. O uso de extratos vegetais conhecida atividade antimicrobiana podem adquirir significado nos tratamentos terapêuticos. objetivo do trabalho avaliar a antifúngica dos resíduos da indústria Oliveiras (bagaço) na variedade Picual partes vegetativas cultivares variedades Arbequin...

A field experiment was carried out to implement a remote sensing energy balance (RSEB) algorithm for estimating the incoming solar radiation (Rsi), net radiation (Rn), sensible heat flux (H), soil heat flux (G) and latent heat flux (LE) over a drip-irrigated olive (cv. Arbequina) orchard located in the Pencahue Valley, Maule Region, Chile (35 ̋251S; 71 ̋441W; 90 m above sea level). For this study...

OBJECTIVE We investigated the influence of different edible oils high in oleic acid but with different unsaponifiable fractions on the fatty acid composition and lipid peroxidation in plasma and low-density lipoprotein (LDL) in rabbits. METHODS Thirty-two rabbits were randomly assigned to four groups of eight animals. For 8 wk each group was fed a semisynthetic isoenergetic diet that differed...

This study investigated starch content, amount of pathogen DNA and density of occluded vessels in healthy and Verticillium dahliae infected olive shoots and stems. Starch hydrolysis is considered a mechanism to refill xylem vessels that suffered cavitation by either, drought conditions or pathogen infections. The main objective of this work was to evaluate this mechanism in olive plants subject...

Olive growing is mainly based on traditional varieties selected by the growers across the centuries. The few attempts so far reported to obtain new varieties by systematic breeding have been mainly focused on improving the olive adaptation to different growing systems, the productivity and the oil content. However, the improvement of oil quality has rarely been considered as selection criterion...