Background: Obesity is a major problem in Saudi Arabia. Pharmaceutical solutions were sought for treatment. Chemical formula might lead to health side effects. Meanwhile, the use of herbal alleged be safe.  Green tea and apple vinegar are some these products. Objective: The study aimed measure effect green on obesity liver status compared medical drugs. Materials methods: Thirty-six adult mal...

Apples represent a greater proportion of the worldwide fruit supply, due to their availability on market and high number existing cultivar varieties apple-based products (fresh fruit, juice, cider crushed apples). Several studies apple metabolites are available, with most them focusing healthy properties’ evaluation. In general, metabolic profile fruits strongly correlates peculiar characterist...

Societal Impact Statement The production of hard cider is a burgeoning industry in North America. However, traditional European cider-specific apples are largely unsuitable for modern systems and have not been widely adopted. Evaluation the biochemical variability can provide better characterization varieties use production. Many exhibited extensive traits. Varieties with high phenolics acidity...

Unpasteurized fruit juice has been implicated in outbreaks of Escherichia coli O157:H7 (E. coli O157:H7). Meanwhile, certain fruit, such as pomegranate, contains antimicrobial components. The objective of this study was to investigate the survival and growth characteristics of E. coli O157:H7 on pomegranate juice in laboratory medium and in pomegranate-carrot and pomegranate-apple blend juices ...

Abstract Methicillin-resistant Staphylococcus aureus (MRSA) and resistant Escherichia coli (r E.coli ) infections can spread rapidly. Further they are associated with high morbidity mortality from treatment failure. Therapy involves multiple rounds of ineffective antibiotics alongside unwanted side effects, alternative treatments crucial. Apple cider vinegar (ACV) is a natural, vegan product th...