نتایج جستجو برای: animal sciences
تعداد نتایج: 344439 فیلتر نتایج به سال:
T. Karuppanapandian1*, T. Karuppudurai2, P. B. Sinha1, A. M. K. Haniya3 and K. Manoharan1 1Department of Plant Sciences/2Department of Animal Behaviour and Physiology, Centre of Potential in Genomic Sciences, School of Biological Sciences, Madurai Kamaraj University, Madurai-625 021, India 3Department of Biotechnology, Srimad Andavan Arts & Science College, Thiruvanaikoil, Tiruchirappalli-620 0...
Department of Biological and Environmental Sciences, University of Helsinki, PO Box 65, FIN-00014, Helsinki, Finland Department of Animal and Plant Sciences, University of Sheffield, Western Bank, Sheffield S10 2TN, UK Department of Biology and Environmental Science, School of Life Sciences, University of Sussex, Falmer, Brighton BN1 9QG, UK Finnish Environment Institute, Research Department, P...
Tohid Vahdatpour, Aniseh Pourrasmi-Mamaghani. Post Doc. Scholar, Drug Applied Research Center, Tabriz University of Medical Sciences, Tabriz, Iran, Assistant Professor, Department of Physiology, Faculty of Animal and Veterinary Sciences, Shabestar Branch, Islamic Azad University, Shabestar, Iran; M.Sc. Student, Faculty of Management and Medical Informatics, Tabriz University of Medical Sciences...
Improving laboratory animal science and welfare requires both new scientific research and insights from research in the humanities and social sciences. Whilst scientific research provides evidence to replace, reduce and refine procedures involving laboratory animals (the '3Rs'), work in the humanities and social sciences can help understand the social, economic and cultural processes that enhan...
To fulfill increased world food demand and to overcome the consequences related to natural and industrial changes, scientists have been trying to select and improve both feedstuff and livestock, genetically. Biotechnology, also involving chemical and physical techniques, is applied to nutrition to increase the abundance (availability) of feed and to improve the digestibility of nutrients in tho...
a Centre for Integrative Genetics (CIGENE), Dept. of Mathematical Sciences and Technology, Norwegian University of Life Sciences, P.O. Box 5003, N-1432 Ås, Norway b Department of Biomedical Engineering, Kings College London, The Rayne Institute, Lambeth Wing, St Thomas' Hospital, London SE1 7EH, United Kingdom c CIGENE, Dept. of Animal and Aquacultural Sciences, Norwegian University of Life Sci...
II. APPLICATIONS............................................................................... 7 A. Agricultural Sciences................................................................. 7 B. Animal Sciences ........................................................................ 8 C. Biotechnology............................................................................ 8 D. Earth Sciences ...
1 Atlantic Ecology Division, U.S. Environmental Protection Agency, Narragansett, RI, USA, 2 Economics and Environmental Sciences Departments, Stonehill College, North Easton, MA, USA, 3 Department of Biological Sciences, Bowling Green State University, Bowling Green, OH, USA, 4 Dauphin Island Sea Lab, Dauphin Island, AL, USA, 5 Department of Fisheries, Animal, and Veterinary Sciences, College o...
1 This document is Circular 57, one of a series from the Department of Fisheries and Aquatic Sciences, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. First published: February 2002. 2 Roy P.E. Yanong, Assistant Professor, Tropical Aquaculture Laboratory, Department of Fisheries and Aquatic Sciences, Florida Cooperative Extension Servic...
Thomas G. Koch1,2, Lorenzo Moroni3, Younes Leysi-Derilou4 and Lise C. Berg5 1Department of Biomedical Sciences, Ontario Veterinary College, University of Guelph, Guelph, 2Orthopaedic Research Lab, Aarhus University Hospital, Aarhus C, 3Tissue Regeneration Department, MIRA institute for Biomedical Technology and Technical Medicine, University of Twente, Enschede, 4Department of Biomedical Scienc...
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