نتایج جستجو برای: and caffeine 5 mgkg

تعداد نتایج: 17028725  

Journal: :Journal of cerebral blood flow and metabolism : official journal of the International Society of Cerebral Blood Flow and Metabolism 2005
Joseph R Meno Thien-son K Nguyen Elise M Jensen G Alexander West Leonid Groysman David K Kung Al C Ngai Gavin W Britz H Richard Winn

Despite caffeine's wide consumption and well-documented psychoactive effects, little is known regarding the effects of caffeine on neurovascular coupling. In the present study, we evaluated the effects of caffeine, an adenosine receptor antagonist, on intracerebral arterioles in vitro and subsequently, on the pial circulation in vivo during cortical activation induced by contralateral sciatic n...

Journal: :iranian journal of catalysis 0
roya mahinpour department of biotechnology, faculty of chemistry, university of kashan, kashan, iran. majid ghasemi department of organic chemistry, faculty of chemistry, university of kashan, kashan, iran. zahra moosavi-nejad departmentof biotechnology, faculty of biological sciences, alzahra university, tehran, iran. zohreh zahraie department of biotechnology, faculty of chemistry, university of kashan, kashan, iran.

the effect of physiological concentrations of caffeine (purified from persian tea) on adenosine deaminase (ada) activity at physiological and pathological concentrations of adenosine (as substrate) in 50 mm tris-hcl buffer (ph 7.3) at 37°c was investigated, using uv-vis spectroscopy. ada exhibited a bi-phasic activity behavior and both phases showed positive cooperativities indicating adenosine...

2011
Hassan Farhadi Hamdollah Hadi

Caffeine is a substance that is found naturally in many plants and is often found in many of the drinks and foods we consume. The widespread use of caffeine is continually on the rise as we can easily find caffeine in coffee, tea, soda, chocolate, energy drinks and gels, gum, and pharmaceutical drugs. Caffeine is recognized as the World’s most commonly used drug and is frequently used by athlet...

Journal: :The Journal of nutrition 2003
Mirna A Ribeiro-Alves Luiz C Trugo Carmen M Donangelo

Caffeine consumption increases the urinary excretion of calcium and other minerals. Factors that affect caffeine metabolism such as steroid hormones may modify this effect. The purpose of this study was to evaluate the influence of oral contraceptive (OC) use on the 4-h urinary excretion of calcium, phosphorus, magnesium, zinc, sodium, potassium and caffeine metabolites in response to a high ca...

The effect of physiological concentrations of caffeine (purified from Persian tea) on adenosine deaminase (ADA) activity at physiological and pathological concentrations of adenosine (as substrate) in 50 mM Tris-HCl buffer (pH 7.3) at 37°C was investigated, using UV-VIS spectroscopy. ADA exhibited a bi-phasic activity behavior and both phases showed positive cooperativities indicating adenosine...

2017
Lucyana Arcoverde Rodrigo Silveira Fabiano Tomazini André Sansonio Romulo Bertuzzi Adriano Eduardo Lima-Silva Victor Amorim Andrade-Souza

We investigated whether caffeine ingestion before submaximal exercise bouts would affect supramaximal oxygen demand and maximal accumulated oxygen deficit (MAOD), and if caffeine-induced improvement on the anaerobic capacity (AC) could be detected by different methods. Nine men took part in several submaximal and supramaximal exercise bouts one hour after ingesting caffeine (5 mg·kg-1) or place...

Background & objectives: Caffeine can affect many physiological functions of the body. The aim of this study was to investigate the response of aerobic function, blood pressure and some immune system factors of trained men to acute caffeine consumption in dehydrated condition and warm and humid environment. Methods: Thirty male athletes with a mean age of 26.6±3.9 years in dehydrated conditions...

ژورنال: علوم آب و خاک 2009
آزادی گنبد, رضا, مقدم درودخانی, علی, پارسا, فاطمه ,

Every year lots of waste will produce in factories from black tea. These waste will remain unusable or through away but only little amount will be used in industry. In this survey, important components of tea dust and three kinds common tea wastes was studied from 1382 to 1383. Four compounds (caffeine, protein, fiber and fluor) were extracted and measured separately from four samples of wastes...

Journal: :The British journal of nutrition 2007
Mark J Dekker Jenny E Gusba Lindsay E Robinson Terry E Graham

Acute caffeine ingestion increases serum NEFA and plasma adrenaline and decreases insulin sensitivity. Although frequently suggested, it is not known if a tolerance to these alterations in glucose homeostasis is developed in habitual caffeine consumers. Our objective was to determine whether acute caffeine ingestion continued to alter insulin, glucose, NEFA and adrenaline during an oral glucose...

Journal: :Journal of Tekirdag Agricultural Faculty 2022

Turpun besin maddesi ihtiyacının karşılanması ve yüksek kalitede ürün alınmasında kükürt(S) önemli bir yer tutmaktadır. Biyokömür uygulamaları toprak kalitesini bitki gelişimini olumlu etkilemektedir. Çalışma; tarım potansiyeline sahip olan İç Anadolu’da alan Konya kireçli topraklarında yetiştirilen turp bitkisinin kükürtlü gübre isteğinin belirlenmesi amacıyla yürütülmüştür. Çalışmada biyokömü...

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