The aim of the present study was to compare the occurrence and duration of clinical mastitis in different seasons, stages of lactation period and parities in a Holstein dairy farm in Iran. A retrospective epidemiological survey from April 2005 to March 2008 was conducted on 884 clinical mastitis cases of 7437 lactations. Data of each case including calendar-date of mastitis onset, days in milk ...

Thirty-six lactating Alpine does were used to determine effects of stage of lactation and level of feed intake on energy utilization. Twelve does were assigned to measurement periods in early, mid, and late lactation (wk 5, 13, and 27, respectively). For 6 does of each group, after ad libitum consumption of a 60% concentrate diet, feed intake was restricted to near the metabolizable energy (ME)...

Twenty one multiparous, nonpregnant, lactating dairy cows were used to assess the impact of stage of lactation on visceral tissue mass and small intestinal cell proliferation. Cows were slaughtered at each of 4 stages of lactation: 14, 90, 120, and 240 d of lactation. With stage of lactation, DMI increased through d 90 and thereafter remained similar through d 240 (quadratic). Carcass weight an...

OBJECTIVE To determine vitamin A (retinol) and fat concentrations in breast milk during early lactation. METHODS Healthy lactating women (n 88) aged between 18 and 35 years were randomly selected for the study from urban, semi-urban, rural and estate (plantation) sectors of Galle District. Their anthropometry was recorded; breast milk samples were collected from the right breast one hour afte...

Milk production is largely dependent on the shape of the lactation curve. Relevant elements of the lactation pattern are the peak yield, which represents the maximum milk yield during the lactation, and the lactation persistency, which expresses the ability of animals to maintain a reasonably constant milk yield after the lactation peak (Figure 1). Thus, persistent animals are those that show f...

Three-hour milk production measurements determined by machine milking at 3-d intervals throughout a 63-d lactation period were used to describe lactation curves for crossbred ewes lambing at 1 and 2 yr of age and rearing single and twin lambs. Age of ewe, type of rearing, and day of lactation affected (P < 0.05) milk production. Over the 63-d lactation, average daily milk production was 2.56 an...

the fixed regression test-day model (frm) and random regression test-day model (rrm) for genetic evaluation of milk yield trait of dairy cattle in khorasan razavi province were studied. breeding values and genetic parameters of milk yield trait from two models were compared. a total of 164391 monthly test day milk records (three times milking per day) obtained from 19217 holstein cows distribut...

Background & Aim: In traditional medicine, Boswellia species gum resin known as Frankincense or Olibanum, has been administrated in elderly for enhancement of memory and also in pregnant women to increase memory and intelligence of progeny. However, it has been rarely scientifically documented so far. We have previously reported that maternal administration of Frankincense during lacta...

Background & Aim: In traditional medicine, Boswellia species gum resin known as Frankincense or Olibanum, has been administrated in elderly for enhancement of memory and also in pregnant women to increase memory and intelligence of progeny. However, it has been rarely scientifically documented so far. We have previously reported that maternal administration of Frankincense during lacta...

Multivariate factor analysis and principal component analysis were used to decompose the correlation matrix of test-day milk yields of 48,374 lactations of 21,721 Italian Simmental cows. Two common latent factors related to level of production in early lactation and lactation persistency, and 2 principal components associated with the whole lactation yield and persistency were obtained. Factor ...