نتایج جستجو برای: پشهی گلآذین erosomyia mangifera
تعداد نتایج: 1694 فیلتر نتایج به سال:
An Aqueous Two-Phase System (ATPS) was employed for the first time for the separation and purification of pectinase from mango (Mangifera Indica Cv. Chokanan) peel. The effects of different parameters such as molecular weight of the polymer (polyethylene glycol, 2,000-10,000), potassium phosphate composition (12-20%, w/w), system pH (6-9), and addition of different concentrations of neutral sal...
Members of Botryosphaeriales are commonly encountered as endophytes or pathogens of various plant hosts. The Botryosphaeriaceae represents the predominant family within this order, containing numerous species associated with canker and dieback disease on a wide range of woody hosts. During the course of routine surveys from various plant hosts in Thailand, numerous isolates of Botryosphaeriacea...
Garcinol, harvested from Garcinia indica, has traditionally been used in tropical regions and appreciated for centuries; however its biological properties are only beginning to be elucidated. There is ample data to suggest potent antioxidant properties of this compound which have been used to explain most of its observed biological activities. However, emerging evidence suggests that garcinol c...
In this article are reported the results of a study on the concentration of ascorbic acid (AA) in Mangifera indica as passive monitor and in Phaseolus vulgaris as active monitor with the intention to study the effects of industrial emissions from the Petrochemical Complex of Camaçari (PCC), Bahia, Brazil, on the vegetation. Leaves from M. indica were collected in two sites in the region under d...
Thai mango cultivars are classified into six groups plus one miscellaneous group according to germplasm database for mango. Characterization is important for conservation and the development of Thai mango cultivars. This study investigated macroscopic, microscopic leaf characteristics, and genetic relationship among 17 cultivars selected from six groups of mango in Thailand. Selected mango samp...
The present experiment was conducted to study the effect of pre-harvest bagging and spray of CaCl2 and K2SO4 on quality and shelf life of mango fruits cv. Amrapali during two succeeding years. Trees of Amrapali mango were sprayed three times at 30, 20, and10 days before harvesting and bagging with brown paper bag 20 days before harvesting of fruits. Harvested fruits were stored under the ambien...
Historically, Mangifera indica L. cultivations have been widely planted in tropical areas of India, Africa, Asia, and Central America. However, at least 20 years ago its spreading allowed the development of some cultivars in Sicily, an island to the south of Italy, where the favourable subtropical climate and adapted soils represent the perfect field to create new sources of production for the ...
Oral feeding of 70% EtOH extract of Lindenbergia indica to female rats at the dose of 500 mg/kg body weight and 1000 mg / kg body weight caused significant reduction of serum cholesterol, HDL - cholesterol, triglycerides & phospholipids (P≤ 0.05 to P≤ 0.001). Where as the protein levels were not reduced significantly.Fertility test showed 100% negative results. The negative fertility reflects t...
To develop the usefulness of plants as bioindicators requires an appropriate selection of plant species which entail an utmost importance for a particular situation. In the present study a periodic evaluation of air pollution tolerance index [APTI] of selected tree species such as Polyalthia longifolia, (Sonner) Thw., Alstonia scholaris, R. Br., Mangifera indica, L., and shrubs Clerodendron inf...
Extracts from mango (Mangifera indica Linn.) cultivar Chok-Anan seed kernels were studied as active substances, since they are known as a good source of phenolic antioxidants with metal chelating and tyrosinase inhibitory activities. Response surface methodology (RSM) was used to investigate the effect of a combination of polysaccharides selected from gum arabic, maltodextrin and alginate on dr...
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