نتایج جستجو برای: تکنیک dgge

تعداد نتایج: 29110  

Journal: :Clinical cancer research : an official journal of the American Association for Cancer Research 2000
G Ferretti G Curigliano U Pastorino A Cittadini G Flamini M G Calabrò T De Pas L Orlando M Mandalà M Colleoni L Spaggiari P L Granone G Pagliari F de Braud N Fazio A Goldhirsch

A PCR-denaturant gradient gel electrophoresis (DGGE) method was developed for the detection of p53 and K-ras mutations in primary operable tumors and paired BAL samples of non-small cell lung cancer. Among 36 patients, 9 showed p53 exon V mutations in biopsies and in three paired bronchoalveolar lavage (BAL) specimens with a 33% concordance. Five patients presented p53 exon VI mutations in biop...

2012
Daniel F. R. Cleary Kornelia Smalla Leda C. S. Mendonça-Hagler Newton C. M. Gomes

Here, we use DGGE fingerprinting and barcoded pyrosequencing data, at six cut-off levels (85-100%), of all bacteria, Alphaproteobacteria and Betaproteobacteria to assess composition in the rhizosphere of nursery plants and nursery-raised transplants, native plants and bulk sediment in a mangrove habitat. When comparing compositional data based on DGGE fingerprinting and barcoded pyrosequencing ...

Journal: :Journal of clinical microbiology 2005
Gavin P Gafan Victoria S Lucas Graham J Roberts Aviva Petrie Michael Wilson David A Spratt

Studies using molecular techniques have demonstrated that a culture-based approach can severely underestimate the bacterial diversity in most environments. One of the molecular techniques that has been applied in microbial ecology is denaturing gradient gel electrophoresis (DGGE). The purpose of this study was to investigate differences in the microbiota of plaque, using a number of analysis te...

Journal: :Applied and environmental microbiology 1997
L Ovreås L Forney F L Daae V Torsvik

The community structure of bacterioplankton in meromictic Lake Saelenvannet was examined by PCR amplification of the V3 region of 16S rRNA from microbial communities recovered from various depths in the water column. Two different primer sets were used, one for amplification of DNA from the domain Bacteria and another specific for DNA from the domain Archaea. Amplified DNA fragments were resolv...

Journal: :Clinical and diagnostic laboratory immunology 2001
K A Harris C G Teo

Denaturing gradient gel electrophoresis (DGGE) was used to study the diversity of hepatitis C virus (HCV) quasispecies. Optimized DGGE running conditions were applied to screen for variations in sequences cloned from amplicons originating from the nonstructural 5b (NS5b) gene of HCV in blood of hemophilia patients, intravenous drug users, and blood donors (five specimens from each study group, ...

Journal: :مهندسی بیوسیستم ایران 0
تیوا کفیلی سیدهادی رضوی زهرا امام جمعه غلامرضا صالحی جوزانی محمدرضا نقوی

the development of the dominant lactobacilli population during traditional liqvan cheese production was investigated using two different molecular methods of: culture dependent rapd vs culture independent dgge. either one of the techniques showed a high degree of capability to identify and detect of this group of lactic acid bacteria. however, some differences were conspicuous during the detect...

Journal: :Journal of the Korean Fisheries Society 2007

Journal: :Fermentation 2022

The haloarchaeal diversity of four hypersaline alkaline lakes from the Wadi El-Natrun depression (Northern Egypt) was investigated using culture-independent polymerase chain reaction-denaturing gradient gel electrophoresis (PCR-DGGE) 16S rRNA gene phylotypes, which combined with remote sensing and geographic information system (GIS) data to highlight distribution pattern microbial in water sedi...

Journal: :Journal of microbiological methods 2004
Danilo Ercolini

Polymerase chain reaction denaturing gradient gel electrophoresis (PCR-DGGE) fingerprinting was recently introduced into food microbiology. This paper describes the technique and reports on the state-of-the-art application of this technique to food and food-related ecosystems. Applications of PCR-DGGE in several fields of food microbiology are reviewed: the identification of microorganisms isol...

Journal: :Quality Assurance and Safety of Crops & Foods 2022

Rice is a staple food for over half of the world’s population, and fungal spoilage in stored rice may occur when moisture content temperature are conducive. Aspergillus sp. Penicillium most harmful toxigenic species that produce mycotoxins. Molds pose potential threat to public health cause huge economic loss. Therefore, it great importance find out how molds multiply rice. This study focused o...

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