نتایج جستجو برای: supplemental irrigation

تعداد نتایج: 57175  

Journal: :Journal of environmental quality 2015
Andy Burkhardt Archana Gawde Charles L Cantrell Holly L Baxter Blake L Joyce C Neal Stewart Valtcho D Zheljazkov

The Powder River Basin in Wyoming and Montana contains the United States' largest coal reserve. The area produces large amounts of natural gas through extraction from water-saturated coalbeds. Determining the impacts of coalbed natural gas-produced efflux water on crops is important when considering its potential use as supplemental irrigation water. We hypothesized that coalbed natural gas wat...

Journal: :Emirates Journal of Food and Agriculture 2023

The aim of the study was to evaluate effect irrigation depths, via subsurface drip, on technological quality, productivity, and water use efficiency (WUE) sugarcane cultivars. experimental design balanced blocks with 12 two factors: cultivars (CTC 4, IACSP93-3046, RB86-7515, IACSP95-5000 IAC91-1099) depths (dry, deficit supplementary). From estimated evapotranspiration (ETc), equivalent 100% cr...

Journal: :Sustainability 2021

Climate change is impacting different parts of Canada in a diverse manner. Impacts on temperature, precipitation, and stream flows have been reviewed discussed region province-wise. The average warming was 1.6 °C during the 20th century, which 0.6 above global average. Spatially, southern western got warmer than others, temporally winters summers. Explicit implications include loss Arctic ice @...

Journal: :Agriculture 2022

Dry spells in rainfed agriculture lead to a significant reduction crop yield or total loss. Supplemental irrigation (SI) with brackish water can reduce the negative impacts of dry on net CO2 assimilation farming semi-arid tropical regions and maintain productivity. Thus, objective this study was evaluate carbon rates, indexes for use efficiency, indicators salt stress maize plants under differe...

2017
Amy Hillier Tony E Smith Eliza D Whiteman Benjamin W Chrisinger

Where households across income levels shop for food is of central concern within a growing body of research focused on where people live relative to where they shop, what they purchase and eat, and how those choices influence the risk of obesity and chronic disease. We analyzed data from the National Household Food Acquisition and Purchase Survey (FoodAPS) using a conditional logit model to det...

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