نتایج جستجو برای: stakeholders don

تعداد نتایج: 50776  

Journal: :Molecular plant-microbe interactions : MPMI 2015
Xin Li Sanghyun Shin Shane Heinen Ruth Dill-Macky Franz Berthiller Natalya Nersesian Thomas Clemente Susan McCormick Gary J Muehlbauer

Fusarium head blight (FHB), mainly caused by Fusarium graminearum, is a devastating disease of wheat that results in economic losses worldwide. During infection, F. graminearum produces trichothecene mycotoxins, including deoxynivalenol (DON), that increase fungal virulence and reduce grain quality. Transgenic wheat expressing a barley UDP-glucosyltransferase (HvUGT13248) were developed and eva...

Journal: :Phytopathology 2011
Heather E Hallen-Adams Nancy Wenner Gretchen A Kuldau Frances Trail

Deoxynivalenol (DON) is a potent mycotoxin and virulence factor produced by Fusarium graminearum. We examined the expression of the core DON biosynthetic gene Tri5 during wheat head infection of susceptible and resistant cultivars and susceptible cultivars treated with strobilurin fungicides (e.g., azoxystrobin). DON was quantified to correlate expression with toxin accumulation. The highest Tr...

Journal: :Reproduction 2015
Hilda M Guerrero-Netro Younès Chorfi Christopher A Price

Mycotoxins can reduce fertility and development in livestock, notably in pigs and poultry, although the effect of most mycotoxins on reproductive function in cattle has not been established. One major mycotoxin, deoxynivalenol (DON), not only targets immune cells and activates the ribotoxic stress response (RSR) involving MAPK activation, but also inhibits oocyte maturation in pigs. In this stu...

2013
Maribel Ovando-Martínez Bahri Ozsisli James Anderson Kristin Whitney Jae-Bom Ohm Senay Simsek

Deoxynivalenol (DON) is a mycotoxin affecting wheat quality. The formation of the "masked" mycotoxin deoxinyvalenol-3-glucoside (D3G) results from a defense mechanism the plant uses for detoxification. Both mycotoxins are important from a food safety point of view. The aim of this work was to analyze DON and D3G content in inoculated near-isogenic wheat lines grown at two locations in Minnesota...

2014
Gunther Antonissen Filip Van Immerseel Frank Pasmans Richard Ducatelle Freddy Haesebrouck Leen Timbermont Marc Verlinden Geert Paul Jules Janssens Venessa Eeckhaut Mia Eeckhout Sarah De Saeger Sabine Hessenberger An Martel Siska Croubels Gireesh Rajashekara

Both mycotoxin contamination of feed and Clostridium perfringens-induced necrotic enteritis have an increasing global economic impact on poultry production. Especially the Fusarium mycotoxin deoxynivalenol (DON) is a common feed contaminant. This study aimed at examining the predisposing effect of DON on the development of necrotic enteritis in broiler chickens. An experimental Clostridium perf...

Journal: :آب و خاک 0
مصدقی مصدقی لکزیان لکزیان حق نیا حق نیا فتوت فتوت حلاج نیا حلاج نیا

dissolved organic nitrogen (don) is an important constituent of dissolved organic matter (dom). it has a considerable effect on total dissolved soil nitrogen and it is very important as a nitrogen source of many aquatic and terrestrial ecosystems. dissolved inorganic nitrogen, which is another form of total soil dissolved nitrogen, includes no3, no2 and nh4, which is very important for plant nu...

2010
Jaqueline Garda-Buffon Eliana Badiale-Furlong

O objetivo foi avaliar a capacidade das espécies fúngicas Aspergillus oryzae e Rhizopus oryzae em degradar desoxinivalenol (DON) em fermentação submersa. O meio submerso utilizado foi água destilada estéril contaminada com 1mg mL DON, inoculado com 4 × 10 esporos mL das espécies fúngicas. A amostragem foi realizada a cada 48 h até 240 h de processo, determinando a massa residual de DON, percent...

2011
Clémence Girardet Marion S. Bonnet Rajae Jdir Medhi Sadoud Sylvie Thirion Catherine Tardivel Julien Roux Bruno Lebrun Nicolas Wanaverbecq Lourdes Mounien Jérôme Trouslard André Jean Michel Dallaporta Jean-Denis Troadec

Physiological regulations of energy balance and body weight imply highly adaptive mechanisms which match caloric intake to caloric expenditure. In the central nervous system, the regulation of appetite relies on complex neurocircuitry which disturbance may alter energy balance and result in anorexia or obesity. Deoxynivalenol (DON), a trichothecene, is one of the most abundant mycotoxins found ...

2005
D. A. Bronk B. B. Ward

On the basis of mass balance calculations performed for nitrogen (N) uptake experiments in the Southern California Bight (SCB), it has been suggested that a significant portion of dissolved inorganic N (DIN) uptake results in the production of dissolved organic N (DON). To investigate this process, the fate of ammonium (NH4 ) and nitrate (NO3 ) uptake was quantified within the euphotic zone at ...

ژورنال: :آفات و بیماریهای گیاهی 0
زهرا علی اکبری بخش گیاهپزشکی دانشکده کشاورزی ابوریحان، دانشگاه تهران منصوره میرابوالفتحی آزمایشگاه تحقیقات مایکوتوکسین ها، مؤسسه تحقیقات گیاه پزشکی کشور حشمت اله امینیان بخش گیاهپزشکی دانشکده کشاورزی ابوریحان، دانشگاه تهران روح اله کرمی اسبو آزمایشگاه تحقیقات مایکوتوکسین ها، مؤسسه تحقیقات گیاه پزشکی کشور

یکی از بیماری های مهم ذرت، پوسیدگی خوشه ذرت می باشد که توسط گونه های مهم فوزاریوم ایجاد می شود. در این بیماری دانه ها می توانند به مایکوتوکسین هایی از گروه تریکوتسن ها آلوده شوند. در طی سال های 87- 1386 از مزارع ذرت منطقه مغان بازدید و تعداد 40 نمونه، در مرحله برداشت و قبل از مرحله سیلو به طور تصادفی به طریقی جمع آوری شد تا بتواند تفاوت های اقلیمی و آب و هوایی نواحی مختلف منطقه را پوشش دهد. دان...

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