the nutritive values of non- processed and processed grape pomace with neurospora sitophila were evaluated. the chemical compositions and physical characteristics of samples were evaluated by laboratory analysis. an in vitro digestibility experiment was done to determine digestibility coefficients of dry matter, organic matter and also digestible organic matter in dry matter (domd) to estimate ...

The study appraised the effects of Carotino oil on in vitro rumen fermentation, gas production, metabolism and apparent biohydrogenation of oleic, linoleic and linolenic acids. Carotino oil was added to a basal diet (50% concentrate and 50% oil palm frond) at the rate of 0, 2, 4, 6 and 8% dry matter of the diet. Rumen inoculum was obtained from three fistulated Boer bucks and incubated with 200...

The development of the rumen digestive functions was studied in lambs placed in sterile isolators at 1, 4, 8 or 9 days of age to define the role of the bacterial species that colonize the rumen just after birth. The values of the main rumen digestive parameters (pH, concentrations of volatile fatty acid, ammonia, lactic acid) in these lambs were close to those observed in conventional controls....

The effect of calcium (Ca) source and level on site of digestion of an 88% concentrate diet was tested with four 431-kg, intestine-cannulated steers in a 4 X 4 Latin square experiment. Diets, limit-fed at 1.3% of body weight, contained .25% Ca with no supplemental Ca (B), .40 or .48% Ca from addition of either .95% CaCl2-2H2O (Cl) or .65% CaCO3 (LL), or 1.11% Ca from addition of 2.5% CaCO3 (HL)...

Four ruminally cannulated wethers (31+/-1.3kg) were used in an experiment with a 4x4 Latin square design to estimate the DM intake, apparent digestibility, nitrogen balance, rumen ammonia and microbial protein production. The sheep had ad libitum access to either Cassia rotundifolia (Cassia), Lablab purpureus (Lablab), Macroptilium atropurpureum (Siratro) or Stylosanthes guianensis (Stylo). Dry...

the objective of this study was to evaluate the effects of supplementation of different level protein diets with rumen protected methionine and lysine on performance and ruminal parameters in holstein dairy cows when in their early lactation. twenty one dairy cows in their early lactations were assigned to three treatments in a randomized block design experiment of a 35-d duration period. diets...

Pineapple waste silage (PAS) is an abundant agro-industrial by-product characterized by its high fiber content posing a potential feed value as roughage for ruminants. Studies on supplementation with proteolytic enzyme (PE) will help extend utilization alternative nutritive source cattle nutrition. Thus, this study aimed to determine the in vitro nutrient degradability and fermentation characte...

The production of biodiesel from rapeseed oil methyl ester leaves glycerol (synonym: glycerine, 1,2,3-propanetriol) as a valuable by-product and a promising feed supplement for farm animals. This thesis provides information about the supplemental feeding with glycerol to dairy cows in early lactation and to young calves, and describes the fate of glycerol entering the rumen and the impact of gl...