نتایج جستجو برای: phytochemicals

تعداد نتایج: 9554  

Journal: :Journal of Food and Drug Analysis 2017

2015
VENKATESH BALAN

Phytochemicals of mushrooms are nutritionally functional and a source of physiologically beneficial medicines. In the present study, crude hot water; cold water extracts of Calocybe indica was qualitatively screened for the presence of phytochemicals. Hot water extracts showed the presence of many phytochemicals like polysaccharide, phenol, flavonoids, alkaloid, terpenoid and saponin when compa...

Journal: :The Journal of nutrition 2007
Catherine C Neto

This article reviews the existing research on the anticancer properties of cranberry fruit and key phytochemicals that are likely contributors to chemoprevention. Results from in vitro studies using a variety of tumor models show that polyphenolic extracts from Vaccinium macrocarpon inhibit the growth and proliferation of breast, colon, prostate, lung, and other tumors, as do flavonols, proanth...

2014
Maja M. Grabacka Malgorzata Gawin Malgorzata Pierzchalska

Mitochondria are crucially important for maintaining not only the energy homeostasis, but the proper cellular functions in a general sense. Impairment of mitochondrial functions is observed in a broad variety of pathological states such as neoplastic transformations and cancer, neurodegenerative diseases, metabolic disorders and chronic inflammation. Currently, in parallel to the classical drug...

Journal: :Malaysian journal of nutrition 1999
H Mahanom A Azizah M Dzulkifly

The effect of oven drying at 50ᵒC ± 1ᵒC for 9 hour, 70ᵒC ± 1ᵒC for 5 hour and freeze drying on retention of chlorophyll, riboflavin, niacin, ascorbic acid and carotenoids in herbal preparation consisting of 8 medicinal plants was evaluated. The medicinal plants selected were leaves of Apium graveolens (saderi), Averrhoa bilimbi (belimbing buluh), Centella asiatica (pegaga), Mentha arvensis (pud...

2008
N. A. Zainol S. C. Voo M. R. Sarmidi R. A. Aziz

Centella Asiatica is one of those phytochemical that has been consume for hundreds years and it is claimed that the plant possess various healing effect and antioxidant properties. For many years, a lot of commercial and medicinal researches have been focusing their resources on this plant. Hence, the profiling of this plant is vital. This study was done to investigate the behaviour of active c...

2017
Liviuta Budisan Diana Gulei Oana Mihaela Zanoaga Alexandra Iulia Irimie Sergiu Chira Cornelia Braicu Claudia Diana Gherman Ioana Berindan-Neagoe

Phytochemicals are natural compounds synthesized as secondary metabolites in plants, representing an important source of molecules with a wide range of therapeutic applications. These natural agents are important regulators of key pathological processes/conditions, including cancer, as they are able to modulate the expression of coding and non-coding transcripts with an oncogenic or tumour supp...

2017
Joseph O Nwankwo

Many indigenous West African plants have been employed as local remedies for various human ailments in the traditional medicine of the region, and as nutritional sources for countless generations [1-3]. Isolation and characterization of the chemical structures for phytochemicals from useful indigenous plants have however been undertaken only for a minimal fraction, largely because the modern te...

Journal: :Medicinal & Aromatic Plants 2012

Journal: :The British journal of nutrition 2008
Augustin Scalbert Siegfried Knasmüller

A large variety of phytochemicals are found in vegetables, fruits, spices and staple plant foods. These compounds have often accumulated in specific species along the evolution to protect plants against herbivores, pathogens, UV light, etc. or in the case of pigments and sapid agents to facilitate recognition by animals. It is realized today, that many of these compounds, when ingested with the...

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