نتایج جستجو برای: phytochemical variation

تعداد نتایج: 310089  

Journal: :Journal of agricultural and food chemistry 2016
Idolo Ifie Lisa J Marshall Peter Ho Gary Williamson

Three varieties of Hibiscus sabdariffa were analyzed for their phytochemical content and inhibitory potential on carbohydrate-digesting enzymes as a basis for selecting a variety for wine production. The dark red variety was chosen as it was highest in phenolic content and an aqueous extract partially inhibited α-glucosidase (maltase), with delphinidin 3-O-sambubioside, cyanidin 3-O-sambubiosid...

2013
O. T. Ogunmefun T. R. Fasola A. B. Saba O. A. Oridupa

Mistletoe is collected wildly on various plants and Phragmanthera incana is noted to grow on different plant hosts. This study was designed to carry out the ethnobotanical survey, phytochemical and mineral analyses of Phragmanthera incana, a species of mistletoe growing on three plant hosts namely Cocoa (Theobroma cacao), Kolanut (Cola nitida) and Bush mango (Irvingia gabonensis). Mistletoe sam...

2013
B. E Ekanem

Samples of two spice plants; Aframomum melegueta and Piper guineese were analyzed for phytochemical composition. The result of the phytochemical screening of the two seeds reveals the presence of alkaloids, flavonoids, tannins, saponin, steroids, cardiac glycosides and terpenes. The percentage of alkaloids in Aframomum melegueta 2.17% was higher than that in Piper guineense which contained 1.67...

2017
MARÍA CRISTINA FURRIANCA MARYSOL ALVEAR TOMÁS ZAMBRANO VÍCTOR FAJARDO LUIS A SALAZAR

Objective: To objective of this work was to perform phytochemical qualitative and quantitative analyzes of the main secondary metabolites in the root of Berberis microphylla. Methods: The extracts of B. microphylla root were tested through phytochemical screening and the quantification of the most important constituents was carried out using spectrophotometric and gravimetric techniques. Result...

2014

Ethanolic extract of fresh leaves of Acalypha wilkesiana was screened for its phytochemical and invitro antibacterial properties on four clinical isolates Staphylococcus aureus, Escherichia coli , Shigella sp , and Klebsiella pneumonia. The disc diffusion technique was used to assay for the antimicrobial properties. The results showed that the extract of concentrations between 50mg/ml to 200mg/...

2013
Ghias Uddin Abdur Rauf Naveed Muhammad Shabana Nadia Malik

Phytochemical and biological screening is necessary for the isolation of new compound which lead to the discovery of drug. In the present work the crude MeOH extract and milky latex of Calotropis procera were tested for phytochemical test which indicated the presence of various class of bioactive secondary metabolite such as terpenoids, flavonoids, saponins, steroids and cardiac glycosides. C. ...

2016
Rashmi Saxena Pal Yogendra Pal

Various studies have already been performed involving the whole aerial parts of Centella asiatica (L.) (Umbelliferae), commonly known as gotukola or jalbrahmi and thus the present investigation has been carried out for the phytochemical study of ethanolic extract of the aerial parts of Centella asiatica. To perform this activity, the drug (1.5kg) was exhaustively extracted in 95% ethanol using ...

2010
Rudrappa Nandeesh Bagepalli Srinivas Ashok Kumar Kuruba Lakshman Saleemulla Khan

Buxus wallichiana Baill, belongs to family Buxaceae. Traditionally Buxus wallichiana is used as bittertonic, diaphoretic, anti-rheumatic, vermifuge, antihelmentic, analgesic, purgative, diuretic, antiepileptic, antileprotic and in hemorrhoids. Th is paper deals with the macroscopic, microscopic and powdered studies of Buxus wallichiana wood, along with this physical constants like ash values an...

2014
Amit Tiwari Sanchita Singh Suchita Singh

Since ancient time plants have been used as source of therapeutic agents, plants play a significant role in the indigenous system of medicines to combat diseases. Plants are richest source of bioactive organic chemicals on earth. Phytochemical properties of leaf of Calotropis procera obtained from methanol and petroleum ether extracts were investigated .The results suggest that the Phytochemica...

Journal: :Comparative biochemistry and physiology. Part A, Molecular & integrative physiology 2002
Colin A Chapman Lauren J Chapman

The diet selection of two groups of red colobus monkeys (Procolobus badius) in Kibale National Park, Uganda are considered with respect to protein, fiber, digestibility, alkaloids, total phenolics, tannins, saponins, and cyanogenic glycosides. Both groups selected young leaves over mature leaves and young leaves had more protein, were more digestible, and had a higher protein to fiber ratio tha...

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