نتایج جستجو برای: ocimene

تعداد نتایج: 317  

2009
L. A. Usman A. Lawal

Pulverized rhizome of Curcuma longa on hydrodistilation, afforded oil in the yield of 1.24% v/w. The oil was investigated by GC and GC/MS. Hydrocarbon monoterpenes (46.9%) constituted bulk of the oil. The major constituents of the oil were, $-bisabolene (13.9%), trans-ocimene (9.8%), myrcene (7.6%), 1,8-cineole (6.9%), "-thujene (6.7%) and thymol (6.4%). Key word: Index: curcuma longa % Zingibe...

Journal: :Environmental entomology 2009
M Y Gruber N Xu L Grenkow X Li J Onyilagha J J Soroka N D Westcott D D Hegedus

A suite of commercially available volatile compounds was tested in an olfactometer bioassay for responses by the crucifer flea beetle (Phyllotreta cruciferae). Flea beetles were inhibited by exposure to hexane, pentane, and ethanol. Allyl-isothiocyanate, a crucifer-specific volatile, was moderately attractive to spring and early fall flea beetles, but inhibitory to late fall flea beetles. Sprin...

2013
Vahid Rowshan Ameneh Tarakemeh

GC-MS analysis identified forty seven and fourteen components in oils extracted using HD and in the volatile fractions extracted using HSE, respectively. eudesm-7(11) en-4-ol (28.46%), α-terpinyl acetate (12%), germacrene D-4-ol(7.3%), 1,8-cineole (6.22%), δ-cadinene (6.49%), bicyclogermacrene (5.20%) and α-cadinol (5.06%) were recorded as the main components of the essential oil and The major ...

2014
RENATA PRUSINOWSKA KRZYSZTOF B. ŚMIGIELSKI

Lavender (Lavandula angustifolia) is a shrub of the family Lamiaceae, native to the Mediterranean region. The material used for herbal purposes includes lavender flowers (Lavandula flores) containing essential oil (3%), anthocyanins, phytosterols, sugars, minerals, and tannins. The qualitative and quantitative composition of the essential oil of lavender is variable and depends on genotype, gro...

Maryam Salajeghe Masoud Nayebli Mehran Moradalizadeh, Moein Mehrabpanah

Tagetes is a genus of 56 species of annual and perennial mostly herbaceous plants in the sunflower family (Asteraceae or Compositae).In this research our goal was recognizing the main components of the plant to extract useful ones. Essential oils of the leaves, seeds and flowers of Tagets minuta L., growing wild in Iran, were extracted by hydrodistillation an...

Journal: :Molecules 2008
Hanen Marzouki Alessandra Piras Bruno Marongiu Antonella Rosa M Assunta Dessì

Isolation of volatile and fixed oils from dried berries of Laurus nobilis L. from Tunisia have been obtained by supercritical fractioned extraction with carbon dioxide. Extraction experiments were carried out at a temperature of 40 degrees C and pressures of 90 and 250 bar. The extraction step performed at 90 bar produced a volatile fraction mainly composed of (E)-beta-ocimene (20.9%), 1,8-cine...

Frequent use of synthetic larvicides has led to the development of resistance in many species of mosquitoes as well as risk of environmental pollution. Recently, encapsulating essential oils (EOs) in surfactants or polymers is being employed as an approach to control the volatility of EOs as green larvicides. In this research, components of tarragon (Artemisia dracunculus) essential oil were id...

The volatile organic compounds (VOCs) of two Coronilla species (Coronilla orientalis Miller and Coronilla varia L.) obtained by hydrodistillation (HD) and solid phase microextraction (SPME) techniques were identified by GC-FID/MS. The major compounds identified in the SPME extracts were limonene (43.4%) in C. orientalis, (Z)-β-ocimene and (E...

Ferulago angulata subsp. carduchorum (Boiss. & Hausskn.) D.F. Chamb is a perennial species of the family Apiaceae and is locally used as a flavouring agent and for some medicinal properties. The essential oil of this plant if found to possess antibacterial and antifungal activities. The present study is aimed to determine constituents of essential oils from inflorescence of four F. angulata sub...

Journal: :Molecules 2013
Hsin-Chun Chen Hai-Shan Chi Li-Yun Lin

The volatile components in single-flowered and double-flowered Chinese narcissus were identified by headspace-solid phase microextraction (HS-SPME) coupled with GC and GC/MS. Changes in aroma during the vase-life (days 0, 1, 2, 3, 4, 5 and 6) of two samples were also studied. A total of 35 compounds were identified, of which all were present in single-flowered and 26 in double-flowered samples....

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