The in vitro effect of five commonly used herbicides viz., pyridate, fluazifop-P-butyl, foramsulfuron, tembotrione and Smetolachlor on mycelial growth of entomopathogenic fungus Beauveria bassiana (ATCC 74040) was evaluated each at different concentrations: 100, 75, 50, 25, 12.5, 6.25 and 0% of recommended field application rate on PDA agar plates at 15 and 25°C. The herbicides tested were clas...

The objective of the present study was to investigate the optimal nutritional requirements for mycelial growth and sporulation of entomopathogenic fungus Aschersonia aleyrodis Webber by orthogonal layout methods. Herein the order of effects of nutrient components on mycelial growth was tryptone > Ca(2+) > soluble starch > folacin, corresponding to the following optimal concentrations: 1.58% Sol...

Submerged cultivation of medicinal basidiomycetes is a reproducible and efficient method of producing mycelia and metabolites. The antioxidant activity indicates its medicinal properties and is an important tool for basidiomycete screening. In this study, we analyzed the production of mycelial biomass and exopolysaccharides and the antioxidant activity of basidiomycete strains in submerged cult...

*Arbuscular mycorrhizal fungi (AMF) are widespread in tropical forests and represent a major sink of photosynthate, yet their contribution to soil respiration in such ecosystems remains unknown. *Using in-growth mesocosms we measured AMF mycelial respiration in two separate experiments: (1) an experiment in a semi-evergreen moist tropical forest, and (2) an experiment with 6-m-tall Pseudobombax...

*We studied the relationship between virulence (ability to kill nondormant Bromus tectorum seeds) and mycelial growth index in the necrotrophic seed pathogen Pyrenophora semeniperda. Seed pathosystems involving necrotrophs differ from those commonly treated in traditional evolution-of-virulence models in that host death increases pathogen fitness by preventing germination, thereby increasing av...

Microscopic fungi are able to contaminate and deteriorate various food products and can subsequently cause health problems. Long usage of the same preservatives and disinfectants against spoilage fungi may lead to the development of fungal resistance to those chemicals. The objective of this study was to investigate the susceptibility of 3 Penicillium genus fungi, isolated from foodstuffs, to o...

Two isolates of Tricholoma matsutake T-008 and T-034, preserved in Entomopathogenic Fungal Culture Collection (EFCC) of Korea, were used in the present study. The isolates had 100% Bootstrap homology with Tricholoma matsutake U62964 and T. matsutake AB188557 and AF309538 preserved in Gene Bank of NCBI. Mycelial growth of T. matsutake was highest in TMM and MYA at 25℃. The highest dry wt. of myc...

Colonization-competition tradeoffs have been shown to be important determinants of succession in plant and animal communities, but their role in ectomycorrhizal (ECM) fungal communities is not well understood. To experimentally examine whether strong spore-based competitors remain dominant on plant root tips as competition shifts to mycelial-based interactions, we investigated the mycelial comp...

A total of four isolates of Stemphylium botryosum infected lentil were collected from lentil plants showing blight symptoms and grown at different areas of Bangladesh. The isolates were characterized in terms of cultural, morphological and physiological parameters. The isolates varied significantly in their cultural, morphological and physiological traits of colony color, shape, texture, conidi...

The glucosamine and galactosamine content of mycelia was measured in cultures of Neurospora crassa grown on the surface of dialysis membranes. The glucosamine content was relatively constant throughout the different regions of the mycelial mat. The galactosamine content, however, was always lower in the growing-front region of the mycelial mat than in the older regions. At most, only low levels...