The chemical composition of grape berries is influenced by various environmental conditions often considered to be representative of a "terroir". If grapes from a given terroir are assumed to reflect this origin in their chemical compositions, the corresponding wine should also reflect it. The aim of this work was therefore to reveal the "terroir" expression within the chemodiversity of grapes ...

Aroma potentials in early and late maturity Pinot noir grapes were investigated in two consecutive vintages. The grape samples were hydrolyzed under acidic conditions, and the released odorants were studied by aroma extract dilution analysis (AEDA). Forty-nine main odor-active compounds were detected in the AEDA. The odorants released with high flavor dilution values were 1-hexanal, β-damasceno...

Introduction Raisin allergy is uncommon despite worldwide cultivation of grapes, which belong to the Vitis vinifera species of the Vitaceae family. There have only been rare reports of anaphylaxis in adults related to the consumption of grapes, wine or other grape products, mostly in Europe [1-4]. In children, even fewer case reports to grape exist [5]. We report an 8-year-old patient who devel...

Grapevine leafroll disease (GLD) is an economically important virus disease affecting wine grapes (Vitis vinifera L.), but little is known about its effect on wine chemistry and sensory composition of wines. In this study, impacts of GLD on fruit yield, berry quality and wine chemistry and sensory features were investigated in a red wine grape cultivar planted in a commercial vineyard. Own-root...

BACKGROUND The phenolic composition of grapes is key when making decisions about harvest date and ensuring the quality of grapes. The present study aimed to investigate the relationship between the detailed phenolic composition of grapes and the agronomic parameters and hyperspectral indices, with the latter being measured via field radiometry techniques. RESULTS Good correlations were found ...

I read with much interest the article on the above subject by Captains Barber and Doyle in the March number of the Gazette. I was particularly interested in their remarks regarding the value of the first field dressing and the occurrence of tetanus in Arab and Turkish wounded prisoners. It may perhaps not be without interest to relate my small personal experience in regard to the above in anoth...

'Image scoring' occurs when person A monitors the giving behaviour of person B towards person C. We tested for 'image scoring' in chimpanzees, bonobos, gorillas, and orangutans. Subjects passively observed two types of incident: (i) a 'nice' person gave grapes to a human beggar, and (ii) a 'nasty' person refused to give. The subject witnessed both incidents in succession (but was unable to obta...

1Directorate General of Health Affairs, Ministry of Health, Oman. 2Department of Nutrition, World Health Organization, Geneva, Switzerland. Received: 01/06/03; accepted: 23/12/03 ABSTRACT We conducted a study to identify socioeconomic factors associated with unconstrained growth among preschoolers in Muscat, Oman. A sample of children born in 1995 and aged 28–43 months was drawn from the Child ...

To differentiate monovarietal wines made from native and introduced varieties in Istria (Croatia), samples of Malvazija istarska, Chardonnay and Muscat yellow from two harvest years (2013 and 2014) were subjected to headspace solid-phase microextraction and gas chromatographic/mass spectrometric analysis (HS-SPME-GC/MS) of volatile aroma compounds. Significant effects of variety and harvest yea...