Thirty five growing male goats (6.98±0.86 kg BW) were divided into five equal groups with seven animals in each group. The five dietary treatments were consisted of varying proportions of Moringa foliage (Moringa oleifera) and napier grass (Pennisetum purpurium); T1 (100% Moringa foliage); T2 (75% Moringa foliage+25% napier grass); T3 (50% Moringa foliage+50% napier grass); T4 (25% Moringa foli...

Objective: Anti-inflammatory, immuno-modulatory, and antioxidant properties of Moringa oleifera Lam. suggest that it might have beneficial effects on colitis. The present study was performed to investigate the anticolitis effect of Moringa oleifera seeds hydro-alcoholic extract (MSHE) and its chloroform fraction (MCF) on acetic acid-induced colitis in rats. Materials and Methods: Both MSHE and ...

The aim of the present study was to investigate the effects of Moringa oleifera seed oil against acetaminophen-induced liver injury. 24 male Wistar albino rats were distributed into four treatment groups of six animals each and treatment lasted for ten days. Group1 animals were the Controls while the group2 animals received acetaminophen dosage (1g/Kg body weight) only on the tenth day. Group3 ...

A thesis submitted toward partial fulfilment of the requirements for the degree of Master of Engineering in Biomedical Engineering Course affiliated to Faculty of Engineering & Technology Jadavpur University Submitted by Nilanjana Ghosh ROLL NO: M4BMD14 10 REGISTRATION NUMBER : 121172 of 2012-2013 Under the guidance of Dr Piyali Basak Jadavpur University & Dr Anupam Basu The University of Burdwan

While anti-oxidant effects of Moringa oleifera in much oxidative stress related diseases have been well reported, cryptorchidism on the other hand has been shown to cause oxidative stress. However, study is scanty on the likely role of Moringa oleifera in reducing cryptorchidism-induced oxidative stress in rats has not been studied. The present study looked into the effects of methanolic extrac...

The aim of the present work was to study the effect of temperature and storage period on the preservation of vitamin C in leaves and whole plants (leaves with petioles and stems) of Moringa oleifera lunk (Sajna) and Citrus macroptera (Shatkara). Changes in the levels of these compounds in the process of freezing and refrigerated storage were also determined. Fresh Moringa oleifera lunk (Sajna) ...

The aims of this study were to determine the total population of coliform bacteria in the samples collected from diarrhea associated patients from the local area of Bangladesh and to examine the antibacterial efficacy of leaf extracts of Moringa oleifera (Moringaceae) against the isolated coliform bacteria. The coliform bacteria detected in these samples by some microbial-biochemical tests such...