Apple (Malus domestica Borkh.) being the most significant and profitable crop cultivated in temperate areas is extremely susceptible to apple scab disease. It becomes problematic when pathogens develop resistance farmers spend a lot of money on fungicides. These widespread worries reasonably call for different disease management strategy order use fungicides less frequently. As result, current ...

Apples fruit quality is mainly influenced by biotic and abiotic factors. Various possible pomological approaches are able to improve market value. Among these, techniques of bagging summer pruning have become an integral part practises in many countries, because it a safe eco-friendly technique protect fruits from multiple stresses, preserving or improving the overall quality. The consists esse...