Corn dried distillers grains with solubles (DDGS) are highly valued as an animal feed for its nutrient content. The amount of wet distillers grains (WDG) and condensed distillers solubles (CDS) blended together during drying affects nutritive value and physical characteristics of DDGS. Effect of changing the ratio of WDG and CDS, and recycled DDGS during drying on particle size, particle size d...

Introduction The UV fiber optics system has emerged in dissolution testing of solid dosage forms as a useful alternative to conventional dissolution tests in both research & development and quality control. The system allows continuous in situ analysis of the drug concentration without the need for sample withdrawal and preparation. Therefore, this technique not only facilitates automation, but...

Cereal Chem. 65(l):9-12 Young rats were fed one fiber-free and 12 isofibrous diets for three weeks. to colonic degradation than naturally occurring insoluble fiber; e) fecal Fiber originated from 12 different types of breads. Five (white, oatmeal, density was lower on cellulose-containing, bran-containing, and corn, and two multigrain) of these contained one-fifth or more of the total wholewhea...

INTRODUCTION Cassava is one of the few root crops known and is an important food source in many countries of Africa, Latin America and in some Asian countries. In Venezuela, for instance, the root is eaten in a number of ways such as in soups, as casabe (cassava flat cake), as naiboa (cassava with raw sugar and grated white cheese formed into a flat cake) and as buñuelos (fried cassava dough ba...

Dietary fiber that is intrinsic and intact in fiber-rich foods (eg, fruits, vegetables, legumes, whole grains) is widely recognized to have beneficial effects on health when consumed at recommended levels (25 g/d for adult women, 38 g/d for adult men). Most (90%) of the US population does not consume this level of dietary fiber, averaging only 15 g/d. In an attempt to bridge this "fiber gap," m...

The extracellular matrix (ECM) in tissues is synthesized and assembled by cells to form a 3D fibrillar, protein network with tightly regulated fiber diameter, composition and organization. In addition to providing structural support, the physical and chemical properties of the ECM play an important role in multiple cellular processes including adhesion, differentiation, and apoptosis. In vivo, ...

Analog rice, also known as artificial is a rice substitute made from combination of local flours, including sorghum flour, mocaf and glucomannan. Incorporating Moringa leaves into analog flour offers potential health benefits due to its anti-diabetic antihyperglycemic effects, which lowers blood sugar levels HbA1C in individuals with Diabetes Mellitus. This study aims develop using sorghum, moc...

Nineteen tanniferous browse plants were collected from South Africa to investigate their digestibility, gas production (GP) characteristics and methane production. Fresh samples were collected, dried in forced oven, and ground and analyzed for nutrient composition. In vitro GP and in vitro organic matter digestibility (IVOMD) were determined using rumen fluid collected, strained and anaerobical...

A high dietary fiber (DF) intake is emphasized in the recommendations of most diabetes and nutritional associations. It is accepted that viscous and gel-forming properties of soluble DF inhibit macronutrient absorption, reduce postprandial glucose response, and beneficially influence certain blood lipids. Colonic fermentation of naturally available high fiber foods can also be mainly attributed...

In an effort to reduce feed costs, many pork producers have increased their use of coproducts of biofuel production in commercial pig diets, including increased feeding of distiller's dried grains with solubles (DDGS). The inclusion of DDGS increases the insoluble fiber content in the ration, which has the potential to impact the colonic microbiota considerably as the large intestine contains a...