نتایج جستجو برای: food technology

تعداد نتایج: 728235  

2016
Xiaoguang Wang

Article history: Received: 14 February 2016 Accepted in revised form: 20 March 2016 ABSTRACT In recent years, Dioscorea opposita shares a bigger market as people pay more and more attention to health. Dioscorea opposita Thunb. cv. Tiegun is deeply favored by people as it has high edible value, medicinal value and nutritional value. Relatively concentrated harvest season of Dioscorea opposita Th...

Journal: :Ukrainian Journal of Food Science 2016

Journal: :international journal of advanced biological and biomedical research 2013
mohsen zarei

isotopic and nuclear techniques play an important role in food and agriculture, health and industry. in the agricultural sciences and food technology sectors, recent research has elucidated the new potential application of radiation for microbial decontamination, food preservation, improve the nutritional quality of  foods  and effectively utilise its potential as human food or animal feed. the...

Journal: :Ultrasonics Sonochemistry 1996

Journal: :Journal of Aquatic Food Product Technology 2019

Journal: :Journal of Nutrition & Food Sciences 2015

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