Fodder maize cultivation under low mountain conditions in Central Europe presents obstacles for organic dairy farmers; temperatures and high precipitation values spring delay the juvenile development of maize, which leads to lower fluctuating yields. Increasing soil temperature during critical growth phase is beneficial cultivation. For this reason, 0.15 m ridge-row (RCM) was compared a typical...

This article focuses on the toxic element chromium (Cr) in wastewater, its incorporation into soil plant systems, and relevant toxicity food chain as assessed by a health risk assessment from dietary intake. The Nili Ravi buffalo is an important cattle inhabiting Sargodha, Punjab, Pakistan, forage crops grown soils contaminated with Cr might cause local inhabitants eating meat. soil, animal blo...

A field experiment was conducted during 4 consecutive years (2015–16 to 2018–19) at Agricultural Research Station, Ummedganj, Kota, Rajasthan study the performance of diversified cropping sequences for productivity, profitability and land-use efficiency under south-eastern Rajasthan. The comprised 10 in a randomized block design with 3 replications. Maximum soybean [Glycine max (L.) Merr.] equi...

The experiment was conducted to evaluate the effect of defoliation on grain and fodder yield maize at research field laboratory Crop Physiology Ecology Department, Hajee Mohammad Danesh Science Technology University, Dinajpur during period December 2018 June 2019. trial carried out in a randomized completely block design with three replications. experimental treatments were: T1– Control (withou...

The escalating populations in Africa contribute to the already existing challenge of food insecurity, which is further exacerbated by emergence and resurgence pests diseases, resulting substantial annual yield losses. Maize, a vital staple crop sub-Saharan Africa, serves as crucial source, animal fodder, raw material for industries. Nonetheless, its vulnerability diseases puts significant press...

AIM The present study designed to evaluate the effect of different feeding systems on the behavior of local Rohilkhandi kids. MATERIALS AND METHODS A total of 21 growing goats (local goat of Rohilkhand region), weighing around 7-11 kg and aging 4-5 months, were used. These animals were kept in three groups. Group I was fed un-chopped green fodder in circular feeder (newly designed). Group II ...

Aim: To evaluate the green fodder production potential of forage maize and sweet sorghum varieties at different phenophases.
 Experiment Design: Factorial Randomized Block Design (FRBD).
 Place Duration Study: AICRP on Forage Crops Utilization, Agricultural Research Institute. from July 2022 to Nov 2022.
 Methodology: Field experiment was conducted Institute (ARI), Rajendranagar,...

The study presents the results of a 3-year field trial aimed at assessing yield and quality raw material for ensiling in cultivation three maize varieties differing their agronomic genetic profile, conditioned by selection nitrogen fertilizer. Maize cultivar ES Metronom showed significant advantage over other cultivars when fertilized with UltraGrain stabile, or alternatively Super N-46. applic...

BACKGROUND This paper reflects the empirical findings of an ethnobotanical survey which was undertaken in Patriata (New Murree) of district Rawalpindi in Pakistan. The aims and objectives of the study were to document indigenous knowledge of plants particularly of medicinal, veterinary, fruit, vegetable, fodder, fuel etc. METHODS For this purpose, the whole area was surveyed for documenting f...