نتایج جستجو برای: fed wheat

تعداد نتایج: 139847  

Journal: :Plant foods for human nutrition 1998
R Kapoor U Mehta

The effect of Spirulina on iron status was assessed based on hemoglobin, packed cell volume, serum iron, total iron binding capacity and ferritin levels of rats during pregnancy and lactation. Rats were fed 5 different kinds of diets (casein, Spirulina, wheat gluten, Spirulina + wheat gluten, Spirulina without additional vitamins and minerals) each providing 22 percent protein. Diets containing...

Journal: :Poultry science 1997
S L Branton B D Lott J W Deaton W R Maslin F W Austin L M Pote R W Keirs M A Latour E J Day

Two trials utilizing two corn diets and four wheat diets were conducted. In Trial 2, all chicks were crop-infused at 9 d of age with Eimeria acervulina. In both trials, a broth culture of Clostridium perfringens was mixed with the diets for 3 consecutive d. Necrotic enteritis lesion scores were lowest in chickens consuming the corn diet with no C. perfringens and highest in chickens fed the whe...

Journal: :Journal of animal science 2007
J T Fox B E Depenbusch J S Drouillard T G Nagaraja

Hindgut is a major colonization site for Escherichia coli O157 in cattle. In this study, diets were formulated to effect changes in hindgut fermentation to test our hypothesis that changes in the hindgut ecosystem could have an impact on fecal shedding of E. coli O157. Feedlot heifers (n = 347) were prescreened for the prevalence of E. coli O157 by fecal and rectoanal mucosal swab cultures. A s...

Journal: :Journal of animal science 1983
T L Mader G W Horn W A Phillips R W McNew

The effect of feeding low quality roughages (LQR) on live and carcass weight gains and the incidence and severity of bloat of stocker cattle grazed on wheat pasture was evaluated in a 3 yr study. One hundred eighty-five steer calves (172 kg mean initial weight) grazed clean-tilled wheat pasture and were either fed no LQR or had ad libitum access to wheat straw (WS) or sorghum-Sudan hay (SS). Gr...

2014
Deepak K. Sinha C. Michael Smith

The Russian wheat aphid (RWA), Diuraphis noxia Kurdjumov, is a major global pest of wheat and barley production that causes enormous economic damage. Few studies have been conducted to explore and decipher the molecular basis of RWA strategies to evade plant defense mechanisms. Gene expression studies of RWA in response to wheat genotypes carrying different RWA resistance genes have been initia...

Journal: :Gut 1993
A McIntyre P R Gibson G P Young

Butyrate slows the growth of cancer cells cultured in vitro. To determine the relevance of the fermentative production of butyrate in vivo, colonic butyrate concentrations were manipulated by feeding different dietary fibres and were related to tumour development in the rat dimethylhydrazine model of large bowel cancer. It has previously been shown that guar gum and oat bran, while highly ferme...

2016
Emdadul Haque Aziz Ahmad Osmani Sayed Hasibullah Ahmadi Tomohiro Ban

To enhance a root trait-based selection program for rain-fed wheat breeding in Afghanistan, we simulated an efficient pre-breeding drought system. Plants were grown in 1 m pipes as control or 2 m pipes to simulate drought conditions soaking ground water up by capillary action supplemented by two different life supporting irrigations from top of the pipes (T1 and T2 droughts). T1 was used for st...

Drought stress is one of the most important environmental stresses that have limited the production of wheat, especially in arid and semi-arid regions of the world. To recognize drought tolerant rain-fed wheat genotypes and to determine the best tolerance/susceptibility indices, a study was conducted at the Agricultural Research Station of Miandoab for two cropping years (2013-15). The experime...

Journal: :iranian journal of applied animal science 2015
f. fatahnia a. shahsavar h.r. mirzaei alamouti h. darmani kohi h. amanlou

the main objective of this study was to evaluate the effect of dietary inclusion of wheat or corn as the main source of starch in prepartum diets on colostrum composition, colostrum igg1 and igg2 concentrations, serum igg1 and igg2 concentrations of calves and efficiency of igg1, igg2 and total ig absorption. for this purpose, thirty primiparous and twenty multiparous holstein cows were used in...

Journal: :The British journal of nutrition 2011
Peter Kappel Theil Henry Jørgensen Anja Serena Jessica Hendrickson Knud Erik Bach Knudsen

The effects of wheat and rye breads made from whole-wheat grain (WWG), wheat aleurone flour (WAF) or rye aleurone flour (RAF) on net portal absorption of carbohydrate-derived nutrients (glucose, SCFA and lactate) and apparent insulin secretion were studied in a model experiment with catheterised pigs. The breads were similar in dietary fibre (DF, 120-125 g/kg DM) but differed in arabinoxylans (...

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