نتایج جستجو برای: encapsulation dehydration

تعداد نتایج: 26691  

2004
Nathanael Schärli Andrew P. Black Stéphane Ducasse

Encapsulation mechanisms in object-oriented languages have traditionally been based on static type systems. As a consequence, dynamically-typed languages have only limited support for encapsulation. This is surprising, considering that encapsulation is one of the most fundamental and important concepts behind object-oriented programming and that it is essential for writing programs that are mai...

Journal: :Comparative biochemistry and physiology. Part A, Molecular & integrative physiology 2009
Joshua B Benoit Giancarlo Lopez-Martinez Michael A Elnitsky Richard E Lee David L Denlinger

Larvae of the Antarctic midge, Belgica antarctica (Diptera: Chironomidae), are frequently exposed to dehydrating conditions on the Antarctic Peninsula. In this study, we examined how rates and levels of dehydration alter heat and cold tolerance and how these relate to levels of trehalose within the insect. When dehydrated, larvae tolerated cold and heat stress more effectively, although resista...

Journal: :Molecular & cellular proteomics : MCP 2007
Deepti Bhushan Aarti Pandey Mani Kant Choudhary Asis Datta Subhra Chakraborty Niranjan Chakraborty

Water deficit or dehydration is the most crucial environmental factor that limits crop productivity and influences geographical distribution of many crop plants. It is suggested that dehydration-responsive changes in expression of proteins may lead to cellular adaptation against water deficit conditions. Most of the earlier understanding of dehydration-responsive cellular adaptation has evolved...

Journal: :Genetics and molecular research : GMR 2016
Y L Qian X Q Zhang L F Wang J Chen B R Chen G H Lv Z C Wu J Guo J Wang Y C Qi T C Li W Zhang L Ruan X L Zuo

In order to understand the effect of grain moisture of inbred lines at the silking and physiological maturity stages on kernel dehydration rate, 59 maize inbred lines from six subgroups were selected. Grain moisture was measured and QTLs associated with kernel dehydration were mapped. A rapid dehydration evaluation and association analysis revealed eight inbred lines with faster dehydration rat...

بلقن آبادی, سمیه, تیزرو, مهدی, محمدی, علی اکبر, پور, مهدی,

Introduction: during the physical activity in hot environments, sweating with evaporation, the important physiological response of the body  increases which can be lead to dehydration . Long-term water shortages could adversely affect vital organs. The aim of this study was to determine heat stress and dehydration status of workers in hot workplaces. Methods: This cross sectional study ...

2014
Ron K Tam Hubert Wong Amy Plint Nathalie Lepage Guido Filler

BACKGROUND The clinical dehydration scale (CDS) is a quick, easy-to-use tool with 4 clinical items and a score of 1-8 that serves to classify dehydration in children with gastroenteritis as no, some or moderate/severe dehydration. Studies validating the CDS (Friedman JN) with a comparison group remain elusive. We hypothesized that the CDS correlates with a wide spectrum of established markers o...

Journal: :iranian journal of pharmaceutical research 0
mohsen atefi department of food science and technology, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, p.o. box 19395-4741, tehran, iran. abdorreza mohammadi department of food science and technology, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, p.o. box 19395-4741, tehran, iran. kooshan nayebzadeh department of food science and technology, national nutrition and food technology research institute, faculty of nutrition sciences and food technology, shahid beheshti university of medical sciences, p.o. box 19395-4741, tehran, iran.

saffron essential oil has a pleasant aroma and medicinal activities. however, it is sensible into the environmental condition. therefore, it should be protected against unwanted changes during storage or processing. encapsulation is introduced as a process by which liable materials are protected from unwanted changes. in the present study, different ratios (0:100, 25:75, 50:50, 75:25, and 100:0...

2017
V Suganya V Anuradha

ABSTARCT Encapsulation is a process of enclosing the substances within an inert material which protects from environment as well as control drug release. Recently, two type of encapsulation has been performed in several research. Nanoencapsulation is the coating of various substances within another material at sizes on the nano scale. Microencapsulation is similar to nanoencapsulation aside fro...

2011
Anne Rowat

Background and Purpose—We aimed to determine the frequency of dehydration, risk factors, and associations with outcomes at hospital discharge after stroke. Methods—We linked clinical data from stroke patients in 2 prospective hospital registers with routine blood urea and creatinine results. Dehydration was defined by a blood urea-to-creatinine ratio 80. Results—Of 2591 patients registered, 160...

Journal: :Stroke 2012
Anne Rowat Catriona Graham Martin Dennis

BACKGROUND AND PURPOSE We aimed to determine the frequency of dehydration, risk factors, and associations with outcomes at hospital discharge after stroke. METHODS We linked clinical data from stroke patients in 2 prospective hospital registers with routine blood urea and creatinine results. Dehydration was defined by a blood urea-to-creatinine ratio >80. RESULTS Of 2591 patients registered...

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