The oyster mushroom (Pleurotus florida) is one of the cultivated edible mushrooms and has certain medicinal properties as well economic ecological values. Every year, massive amounts ligno-cellulosic agricultural crop residues are produced worldwide, not all them properly utilized. There many ways managing waste, which cultivation. This study was conducted to compare influence selected consorti...

Pleurotus cornucopiae (Oyster mushroom, Tamogitake) has long been eaten as a functional food for enhancement of the immune system, but its effectiveness has not been well confirmed in humans. To this end, we set up a double-blind placebo-controlled human clinical trial to investigate the potential of Oyster mushrooms with respect to the up-regulation of the immune system. The subjects ingested ...

The increasing presence of aquaculture in coastal waters calls for a better understanding of its environmental effects. Currently little information is available on the impact of shellfish farms on cetaceans. Here we compare long-term ranging patterns of adult female bottlenose dolphins (Tursiops sp. in Shark Bay, Western Australia) before and during full-scale pearl oyster farming operations, ...

The shell of the pearl oyster (Pinctada fucata) mainly comprises aragonite whereas that of the Pacific oyster (Crassostrea gigas) is mainly calcite, thereby suggesting the different mechanisms of shell formation between above two mollusks. Calmodulin (CaM) is an important gene for regulating the uptake, transport, and secretion of calcium during the process of shell formation in pearl oyster. I...

This study aimed to determine the optimal ratio of natural calcium powders (oyster shell and egg shell calcium) as synthetic phosphate replacers in pork products. Ground pork samples were subjected to six treatments, as follows: control (-) (no phosphate added), control (+) (0.3% phosphate blend added), treatment 1 (0.5% oyster shell calcium powder added), treatment 2 (0.3% oyster shell calcium...

This study is an attempt to evaluate the biomonitoring capabilities of rock oyster, Saccostrea cucullata, for mercury (Hg) pollution. The oyster and sediment samples were collected from 10 rocky habitats of Qeshm and Hormoz Islands in the Persian Gulf. The concentration of mercury in the shell and soft tissues of the oysters and sediments were analyzed using an advanced mercury analyzer. Biot...

BACKGROUND Oysters play important roles in estuarine ecosystems but have suffered recently due to overfishing, pollution, and habitat loss. A tradeoff between growth rate and disease prevalence as a function of salinity makes the estuarine salinity transition of special concern for oyster survival and restoration. Estuarine salinity varies with discharge, so increases or decreases in precipitat...

Mushrooms were initially discovered by trial and error, today their edibility has been scientifically found taken place on the table. The diversity of fungi also shows itself in geography Turkey. In this study it is aimed to determine what edible mushrooms grown Ermenek are, which months they are collected, how these consumed stored, obtained, understand whether poisonous, reasons for consumpti...

in this study, the amount of nickel and vanadium elements in the soft tissues of rock oysters (saccostrea cuculata) and sea water from coastal areas of qeshm island, the biggest island of persian gulf located in the south of iran, were measured to evaluate the contamination of the aquatic environment and organisms. following the bioassay, weighing and chemical digestion of the samples, finally...