نتایج جستجو برای: dryland barley

تعداد نتایج: 20164  

Journal: :Journal of animal science 2006
E R Loe M L Bauer G P Lardy

Two experiments were conducted to evaluate combinations of wet corn gluten feed (WCGF) and barley, as well as the particle size of dry-rolled barley and corn, in finishing steer diets containing WCGF. In Exp. 1, 144 crossbred steers (initial BW = 298.9 +/- 1.4 kg) were used to evaluate barley (0.566 kg/L and 23.5% NDF for whole barley) and WCGF combinations in finishing diets containing 0, 17, ...

Journal: :Agricultural science and practice 2023

Aim. To determine the trends in precipitation patterns, productivity, and cumulative impact of change air temperature levels on cereal yield, including corn spring barley, throughout vegetation cycle stages. Furthermore, examination alterations climate suitability, crop yield shortfall, their specific characteristics within soil-climatic zones Ukraine during 1981–2010 years Methods. In order to...

2016
Marie Hrušková Ivan Švec

HRUŠKOVÁ MARIE, ŠVEC IVAN. 2016. Fermented Dough Characteristics of Wheat-barley-hemp Composites. Comparison of Two Dosages of Barley and Hemp Wholemeal/Flour. Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 64(3): 803–812. Wheat fl our substitution by barley one led to shortening of fermentation and leavening times (about 14–57% and 35–83%, respectively) as well as to l...

Journal: :Poultry science 2002
C D Bennett H L Classen K Schwean C Riddell

Live performance to 96 d was compared for 1,584 turkey toms reared on diets containing four levels of whole barley and two levels of insoluble grit (0 or 9 g/bird per wk). Nutrient specifications for all diets were similar. The six dietary treatments were 1) 0% whole barley plus grit, 2) Treatment 1 minus grit, 3) grit plus 5% whole barley at 0 d increasing to 35% by 19 d, 4) grit plus 5% whole...

2017
Kristina E. Young Sasha C. Reed

Climate change is expected to impact drylands worldwide by increasing temperatures and changing precipitation patterns. These effects have known feedbacks to the functional roles of dryland biological soil crust communities (biocrusts), which are expected to undergo significant climate-induced changes in community structure and function. Nevertheless, our ability to monitor the status and physi...

Journal: :Journal of experimental botany 2004
Neil C Turner

Yields of dryland (rainfed) wheat in Australia have increased steadily over the past century despite rainfall being unchanged, indicating that the rainfall-use efficiency has increased. Analyses suggest that at least half of the increase in rainfall-use efficiency can be attributed to improved agronomic management. Various methods of analysing the factors influencing dryland yields and rainfall...

Journal: :Journal of environmental quality 2008
Melissa Bridges W Brien Henry Dale L Shaner R Khosla Phil Westra Robin Reich

An area of interest in precision farming is variable-rate application of herbicides to optimize herbicide use efficiency and minimize negative off-site and non-target effects. Site-specific weed management based on field scale management zones derived from soil characteristics known to affect soil-applied herbicide efficacy could alleviate challenges posed by post-emergence precision weed manag...

An experiment was conducted to evaluate the effects of replacement of barley grain with barley hydroponic fodder on blood metabolites and milk production of lactating Saanen goats. Eight dairy goats (45± 1.5 kg of live body weight and 3 months of lactation (88±6 days in milk)) were allocated to 4 experimental diets including the control diet and diets consisting of 37, 66 and 100 percent replac...

2013
Jørgen Petersen Adelina Rogowska-Wrzesinska Ole N. Jensen

Barley (Hordeum vulgare) is an important cereal grain that is used in a range of products for animal and human consumption. Crop yield and seed quality has been optimized during decades by plant breeding programs supported by biotechnology and molecular biology techniques. The recently completed whole-genome sequencing of barley revealed approximately 26,100 open reading frames, which provides ...

2015
Ivan ŠVEC

Švec I., Hrušková M. (2015): Characteristics of wheat, barley and hemp model composites. Czech J. Food Sci., 33: 66–71. Barley is known as health-benefit raw material, mainly due to beta-glucan. To explore the nutritional benefit of barley and hemp plants, wheat-barley flour premixes were prepared (70 : 30 and 50 :0 50 w/w, respectively). Hemp flour of wholemeal and fine type was added to each ...

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