نتایج جستجو برای: day fattening were 184003 kg

تعداد نتایج: 3645920  

2014
Sung Il Kim Bo cheon Seo In Surk Jang Ouk Kim Chang Bon Choi Keun Ki Jung

This study was performed to investigate the effects of different forms of concentrate fed to Hanwoo steers on performance, carcass characteristics, and economic performance. Forty-two Hanwoo steers (average age of 5.1 ± 0.8 mo. with body weight of 147.05 ± 10.85 kg) were randomly allotted into FC (animals fed flakes for entire experimental period) and GC (animals fed grounded concentrate during...

2013
P. S. Agostini J. Gasa E. G. Manzanilla C. A. Da Silva C. de Blas

The objective of this study was to build up a data set including productive performance and production factors data of growing-finishing (GF) pigs in Spain in order to perform a representative and reliable description of the traits of Spanish growing-finishing pig industry. Data from 764 batches from 452 farms belonging to nine companies (1,157,212 pigs) were collected between 2008 and 2010 thr...

Journal: :پژوهش های علوم دامی ایران 0
مسلم باشتنی علیرضا فروغی مهدی عدالتی نسب همایون فرهنگ فر

the effect of barley or triticale and monensin on fattening performance of brown swiss calves (with average body weight of 170±30 kg) were studied in a completely randomized design with factorial arrangement of 2×2 and 4 replicates. experimental treatments were: 1- barley grain without monensin 2- barley grain with monensin 3- triticale grain without monensin and 4- triticale grain with monensi...

Journal: :Journal of animal science 2002
C Conill G Caja R Nehring O Ribó

A total of 1,159 Tiris half-duplex passive injectable transponders (PIT) of 32-mm length were used to study the electronic identification of 618 fattening lambs of two breeds used for different production purposes (Ripollesa, meat breed, n = 271, and Manchega, dairy breed, n = 347). The lambs were s.c. injected in the armpit and the retro-auricular positions at 2, 15, and 30 d of age. All lambs...

Journal: :Animal Feed Science and Technology 2022

Replacing imported soybean meal (SBM) by domestic protein sources such as grain legumes, food industry by-products or novel resource-efficient feeds is a current research focus to enhance the sustainability of ruminant production systems. In addition, grass silage replacing maize can contribute dietary crude (CP) supply well and complies with natural diet ruminants. An experiment 30 Limousin-si...

Journal: :iranian journal of applied animal science 2011
o. dayani r. tahmasb a. khezr a.r. sabetpay

this study was conducted to evaluate the effect of feeding treated wheat straw with urea and whey on fattening lambs performance. about 4.5 kg urea and 1.5 kg salt were dissolved in 40 l water and mixed with 30 l of whey. the solution was spread over 100 kg chopped wheat straw. thirty two male lambs were randomly divided into four feeding groups to compare performance with diets based on barley...

Journal: :BIO web of conferences 2022

The purpose of this work was to realize the reproductive qualities sows and productivity young pigs with immunotropic preparations PigStim-C PigStim-M. To set up experiment, 30 heads nursing were selected on 15th day after first farrowing. divided into 3 groups according breed, health principle pairs analogues. It found that intramuscular injection drug animals 1st experimental group (and PigSt...

2015
Ines C. BALLWEG Eike FANDREY Heinrich H. D. MEYER

Aim of the study was to evaluate, if the mixed breed German Landrace x Turopolje (L x T) was suitable for conventional fattening and the production of high quality palatable meat. Hence, we chose to study the carcass characteristics of three diff erent breeds: true bred Turopolje (T x T) (n=15), an autochthonous Croatian breed, German Landrace x Pietrain (L x P) (n=19), a typical German pig hyb...

Journal: :Sexually Transmitted Infections 1985

Journal: :Animal : an international journal of animal bioscience 2013
T T H Nguyen M Doreau M Eugène M S Corson F Garcia-Launay G Chesneau H M G van der Werf

This study evaluated effects of farming practice scenarios aiming to reduce greenhouse gas (GHG) emissions and subsequent alternative land use on environmental impacts of a beef cattle production system using the life cycle assessment approach. The baseline scenario includes a standard cow-calf herd with finishing heifers based on grazing, and a standard bull-fattening herd using a diet mainly ...

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