نتایج جستجو برای: coupled burgers
تعداد نتایج: 208419 فیلتر نتایج به سال:
in this paper, we apply the laplace decomposition method to obtain a series solutions of the burgers-huxley and burgers-fisher equations. the technique is based on the application of laplace transform to nonlinear partial differential equations. the method does not need linearization, weak nonlinearity assumptions or perturbation theory and the nonlinear terms can be easily handled by using the...
In this paper, the ( / ) G G -expansion method is extended to solve fractional differential equations in the sense of modified Riemann-Liouville derivative. Based on a nonlinear fractional complex transformation, certain fractional partial differential equations can be turned into ordinary differential equations of integer order. For illustrating the validity of this method, we apply it to fi...
In this paper, a Crank–Nicolson finite difference scheme based on cubic B-spline quasi-interpolation has been derived for the solution of coupled Burgers equations with Caputo–Fabrizio derivative. The first- and second-order spatial derivatives have approximated by first second quasi-interpolation. discrete obtained in way constitutes system algebraic associated bi-pentadiagonal matrix. We show...
abstract- today, the authenticity of meat products with less costly and desirable species has increased. therefore and considering religious, economicalor public health concerns, proper actions should be taken to prevent such frauds. in this study, real time pcr assay was applied for rapid, sensitive and specific identification and quantification of chicken tissue in meat products. specific pri...
Background: Meat products may be unacceptably tough because of the high connective tissue content of meats used in their manufacture. OBJECTIVE: The aim of this study was using meat acid marination method on some physicochemical and sensory characteristics of beef burgers. METHODS: Meat was marinated in three concentrations (0.5%, 1% and 1.5%) of lactic and citric acid solutions (1:4 w/v) at 4 ...
This paper discusses boundary conditions appropriate to a theory of single-crystal plasticity (Gurtin, 2002) that includes an accounting for the Burgers vector through energetic and dissipative dependences on the tensor G = curlH, with H the plastic part in the additive decomposition of the displacement gradient into elastic and plastic parts. This theory results in a flow rule in the form of N...
This paper investigates the axial unsteady flow of a generalized Burgers’ fluid with fractional constitutive equation in a circular micro-tube, in presence of a time-dependent pressure gradient and an electric field parallel to flow direction and a magnetic field perpendicular on the flow direction. The mathematical model used in this work is based on a time-nonlocal constitutive equation for s...
In this paper, some meshless methods based on the local Newton basis functions are used to solve some time dependent partial differential equations. For stability reasons, used variably scaled radial kernels for constructing Newton basis functions. In continuation, with considering presented basis functions as trial functions, approximated solution functions in the event of spatial variable wit...
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