نتایج جستجو برای: common millet

تعداد نتایج: 686951  

2012
Ghayas Lakis Miguel Navascués Samah Rekima Mathieu Simon Marie-Stanislas Remigereau Magalie Leveugle Najat Takvorian Françoise Lamy Frantz Depaulis Thierry Robert

BACKGROUND Pearl millet landraces display an important variation in their cycle duration. This diversity contributes to the stability of crop production in the Sahel despite inter-annual rainfall fluctuation. Conservation of phenological diversity is important for the future of pearl millet improvement and sustainable use. Identification of genes contributing to flowering time variation is ther...

2016
Sarita Ekta Singh

Millet grains have substantial benefits as a draught resistant crop, yield good productivity in the areas with water scarcity, possesses remarkable edible & nutritive values, and ease of processing & food manufacturing. Agriculture & Food security policymakers of developing countries should give due attention in promoting the research work & projects for studying the processing, food manufactur...

2016
Davis Gimode Damaris A. Odeny Etienne P. de Villiers Solomon Wanyonyi Mathews M. Dida Emmarold E. Mneney Alice Muchugi Jesse Machuka Santie M. de Villiers

Finger millet is an important cereal crop in eastern Africa and southern India with excellent grain storage quality and unique ability to thrive in extreme environmental conditions. Since negligible attention has been paid to improving this crop to date, the current study used Next Generation Sequencing (NGS) technologies to develop both Simple Sequence Repeat (SSR) and Single Nucleotide Polymo...

2016
M. Ramakrishnan S. Antony Ceasar V. Duraipandiyan K. K. Vinod Krishnan Kalpana N. A. Al-Dhabi S. Ignacimuthu

Finger millet is one of the small millets with high nutritive value. This crop is vulnerable to blast disease caused by Pyricularia grisea, which occurs annually during rainy and winter seasons. Leaf blast occurs at early crop stage and is highly damaging. Mapping of resistance genes and other quantitative trait loci (QTLs) for agronomic performance can be of great use for improving finger mill...

Journal: :بوم شناسی کشاورزی 0
الهام عزیزی علیرضا کوچکی پرویز رضوانی مقدم مهدی نصیری محلاتی

introduction conventional operations in fields, soil and water management are not efficient and loss of and damage to the environment are considerable (lal, 2000). crop diversity and understanding the complex interactions between environmental and socioeconomic factors are approaches to make better use of limited resources (tengberg et al., 1998). the most diverse ecosystems have a higher produ...

2016
Sixtine Passot Fatoumata Gnacko Daniel Moukouanga Mikaël Lucas Soazig Guyomarc’h Beatriz Moreno Ortega Jonathan A. Atkinson Marème N. Belko Malcolm J. Bennett Pascal Gantet Darren M. Wells Yann Guédon Yves Vigouroux Jean-Luc Verdeil Bertrand Muller Laurent Laplaze

Pearl millet plays an important role for food security in arid regions of Africa and India. Nevertheless, it is considered an orphan crop as it lags far behind other cereals in terms of genetic improvement efforts. Breeding pearl millet varieties with improved root traits promises to deliver benefits in water and nutrient acquisition. Here, we characterize early pearl millet root system develop...

Journal: :GigaScience 2017
Tao Jin Yayu Wang Yueying Huang Jin Xu Pengfan Zhang Nian Wang Xin Liu Haiyan Chu Guang Liu Honggang Jiang Yuzhen Li Jing Xu Karsten Kristiansen Liang Xiao Yunzeng Zhang Gengyun Zhang Guohua Du Houbao Zhang Hongfeng Zou Haifeng Zhang Zhuye Jie Suisha Liang Huijue Jia Jingwang Wan Dechun Lin Jinying Li Guangyi Fan Huanming Yang Jian Wang Yang Bai Xun Xu

The root microbes play pivotal roles in plant productivity, nutrient uptakes, and disease resistance. The root microbial community structure has been extensively investigated by 16S/18S/ITS amplicons and metagenomic sequencing in crops and model plants. However, the functional associations between root microbes and host plant growth are poorly understood. This work investigates the root bacteri...

2015
Malinda S. Thilakarathna Manish N. Raizada

Finger millet (Eleusine coracana (L.) Gaertn) is a staple food crop grown by subsistence farmers in the semi-arid tropics of South Asia and Africa. It remains highly valued by traditional farmers as it is nutritious, drought tolerant, short duration, and requires low inputs. Its continued propagation may help vulnerable farmers mitigate climate change. Unfortunately, the land area cultivated wi...

2015
Barugahara Evyline Isingoma Mbugua Samuel Karuri Edward Gakenia Maina

Child malnutrition is a major problem in Western Uganda where finger millet porridges are commonly used as complementary foods. This study aimed at improving the nutritional value and safety of finger millet porridges using Moringa oleifera, Cucurbita maxima and lactic acid fermentation. Proximate analysis, iron, zinc and vitamin A contents of composite flours was done according to AOAC methods...

Journal: :Journal of animal science 2013
C L Rosser P Górka A D Beattie H C Block J J McKinnon H A Lardner G B Penner

The objective of this study was to determine how harvest maturity of whole-crop cereals commonly used in swath grazing systems in western Canada affects yield, chemical composition, and in situ digestibility. We hypothesized that the increase in yield with advancing maturity would not offset the decline in digestibility and, thus, the yield of effectively degradable DM (EDDM) would decline with...

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