نتایج جستجو برای: college of agriculture and natural resources

تعداد نتایج: 24098158  

احمدی‌فرد, مریم, حیدری, سعید, دارایی مفرد, علیرضا, عزیزی, خسرو,

Reduction of chemical fertilizer consumption in the production of agricultural products, using bio-fertilizers as a suitable substitution or complementary for chemical fertilizers has privileges from ecology and economical aspects. The advantages of applying of bio-fertilizer are providing plant with different nutrients in accordance to the natural ability of plant, enhancing and improving soil...

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
محمد مختار نیا استادیار گروه ترویج و آموزش کشاورزی پردیس کشاورزی و منابع طبیعی دانشگاه تهران احمد رضوانفر استاد گروه ترویج و آموزش کشاورزی پردیس کشاورزی و منابع طبیعی دانشگاه تهران مهتاب پور آتشی دانشجوی دکتری گروه ترویج و آموزش کشاورزی پردیس کشاورزی و منابع طبیعی دانشگاه تهران

the purpose of this study was to investigate the achievement motivation of faculty members according to their job satisfaction. a descriptive correlational design was employed for the research with data collected using questionnaire. the statistical population of the study included faculty members of university college of agriculture and natural resources, university of tehran from among whom a...

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
مهتاب پورآتشی محمد مختارنیا

a glance at rapid change in societies and the trend of global progress along with development and the necessity to go along in – direction with this growth, demanstrate the value of entrepreneurship more than any other time. the purpose of this research was to study factors influencing entrepreneurship of agricultural graduates as viewed from viewpoint of the faculty members. survey method was ...

Today, entrepreneurship education is needed in universities for progress, production and development. In recent years, the growing unemployment of educated people in the fields of agriculture and natural resources has caused great concern for individuals and society. Therefore, the present study was conducted to investigate the factors affecting entrepreneurship education of agricultural and na...

2017
Maryam Tamaskani Zahedi Maryam Salami Maryam Moslehishad

O p e n A c c e s s Fermented Camel Milk (Chal): Chemical, Microbial and Functional Properties Department of Food Science & Technology, Faculty of Advanced Sciences & Technology, Pharmaceutical Sciences Branch, Islamic Azad University, Tehran, Iran (IAUPS) Department of Food Science and Engineering, College of Agriculture and Natural Resources, University of Tehran , Karaj campus, Karaj, Iran. ...

Bahram Peimani-Fard was born in 1941, in Yazd, Iran, where he completed his elementary, and high school education. He received his M.Sc. degree in Soil and Water Engineering from the Faculty of Agriculture, Shiraz University. Then, he was employed in the Range Improvement and Forage Supply Organization, affiliated with the Ministry of Agriculture to collaborate with Mr. Kernik, the FAO expert...

In order to make strategic decisions, the new leadership team at the College of Agriculture at the California State Polytechnic University, Pomona conducted a series of focus group interviews with its students, faculty, and staff members. The purpose of this qualitative study was to poll the opinions of these important stakeholders to improve the teaching-learning process in the college, to pro...

Journal: :علوم باغبانی ایران 0
لیلا تبریزی استادیار، دانشجوی سابق کارشناسی ارشد و استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج فرناز دژابون استادیار، دانشجوی سابق کارشناسی ارشد و استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج یونس مستوفی استادیار، دانشجوی سابق کارشناسی ارشد و استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران، کرج مهدی مریدی فریمانی استادیار پژوهشکدۀ گیاهان و مواد اولیۀ دارویی، دانشگاه شهید بهشتی، تهران، ایران

with considering importance of post harvest operation on quality criteria of pot marigold (calendula offıcinalis l.), the effect of flower nutrient source (organic inputs such as cattle manure (25 t ha-1), municipal waste compost (20 t ha-1), spent mushroom compost (15 t ha-1), vermicompost (15 t ha-1) and control) as well as different drying methods including microwave (300, 600 and 900 w), ov...

2015
Edward J. Hind Steven M. Alexander Stephanie J. Green Jacob P. Kritzer Michael J. Sweet Ayana Elizabeth Johnson Fabian P. Amargós Nicola S. Smith Angelie M. Peterson

1 The Center for Marine Resource Studies, The School for Field Studies, South Caicos, Turks and Caicos Islands, Department of Environment and Resource Studies, University of Waterloo, Waterloo, ON, Canada, Department of Integrative Biology, Oregon State University, Corvallis, OR, USA, 4 Environmental Defense Fund, Boston, MA, USA, 5 Environmental Sustainability Research Centre, College of Life ...

     The growth and development of any society requires the optimal utilization of its educated human resources. Agricultural students and graduates as specialists in agricultural sector are the main stimulus of agricultural development in the country. The occupation of agricultural graduates is one of the most important concerns of society and plicymakers. The increasing unemployment rate of t...

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