نتایج جستجو برای: chitosan

تعداد نتایج: 17212  

2013
Qin Wang

Chitosan is produced by deacetylation of chitin, the second most abundant polymer in nature next to cellulose. Being a unique cationic polysaccharide, chitosan possesses many functional properties and bioactivities, such as antioxidant property, lipidlowering activity, antimicrobial capacity, film-forming and gelling property, encapsulation potentials, and so on. Since last decade, it has been ...

Journal: :Food chemistry 2016
Xiao Feng Nidhi Bansal Hongshun Yang

Coating of gelatin and chitosan can improve fish fillet's quality, but the mechanism is not clear. Chitosan/gelatin coatings significantly prevented deterioration of golden pomfret fillet at 4 °C. Chitosan with 7.2% gelatin group showed the best effect on preserving the length of myofibril, which remained greater than 15 μm at day 17 of storage, while for control, chitosan and chitosan combined...

Journal: :Journal of agricultural and food chemistry 2002
Kwon T Hwang Soon T Jung Gee D Lee Manjeet S Chinnan You S Park Hyun J Park

Response surface methodology (RSM) was used for controlling molecular weight (MW) and degree of deacetylation (DOD) of chitosan in chemical processing. In a reduced model, MW of chitosan is y = 1736166.406 - 250.745X(1)X(2) - 265.452X(2)X(3), with R( 2) = 0.86, and DOD of chitosan is y = 30.6069 + 0.3396X(1) + 0.4948X(2) + 0.0094X(3)(2), with R( 2) = 0.89. MW of chitosan depends on the crosspro...

2014
RATH PICHYANGKURA

Thailand is one of the major producers and exporters of shrimp and other marine products worldwide. Over 600,000 metric tons of marine products containing chitinous materials, shrimp, crab and squid, are produced yearly, which resulted in abundant amount of raw materials for the production of chitin-chitosan. Chitin-chitosan industry in Thailand has grown considerably in the past decade. Howeve...

2016
Aiman Omar Mahmoud Abbas Aiman Abbas Aliasger K. Salem Maureen D. Donovan

Chitosan, a copolymer of glucosamine and N-acetyl glucosamine, is a polycationic, biocompatible and biodegradable polymer. In addition, chitosan has different functional groups that can be modified with a wide array of ligands. Because of its unique physicochemical properties, chitosan has great potential in a range of biomedical applications, including tissue engineering, non-viral gene delive...

Journal: :International Journal of Nanomedicine 2006
Narayan Bhattarai Hassna R Ramay Shinn-Huey Chou Miqin Zhang

Nanoparticles of approximately 10nm in diameter made with chitosan or lactic acid-grafted chitosan were developed for high drug loading and prolonged drug release. A drug encapsulation efficiency of 92% and a release rate of 28% from chitosan nanoparticles over a 4-week period were demonstrated with bovine serum protein. To further increase drug encapsulation, prolong drug release, and increase...

Journal: :Molecules 2013
Anabelle C L Batista Marta C Freitas Silva Jefferson B Batista Aline Elesbão Nascimento Galba M Campos-Takaki

Due to the existence of new methodologies that have reduced the production costs of microbiological chitosan, this paper puts forward the use of agro-industrial residues in order to produce microbiological chitosan and to apply chitosan as an innovative resource for removing acid orange 7 (AO7) from wastewaters. The best culture conditions were selected by a full 24 factorial design, and the re...

Journal: :The Bulletin of Tokyo Dental College 2003
Hiroshi Sano Ken-ichiro Shibasaki Takashi Matsukubo Yoshinori Takaesu

The purpose of the present study was to investigate whether the use of a chitosan mouthrinse could be efficacious in reducing plaque and saliva mutans streptococci level. A randomized crossover clinical trial was performed to evaluate the effect of a rinse with 0.5% chitosan for 14 days on plaque formation and mutans streptococci counts in saliva. Twenty-four subjects were randomly assigned eit...

2013
B. K. Satheeshababu K. L. Shivakumar

The aim of this study was to synthesis the conjugated chitosan by covalent attachment of thiol moieties to the cationic polymer, mediated by a carbodiimide to improve permeation properties of chitosan. Thioglycolic acid was covalently attached to chitosan by the formation of amide bonds between the primary amino groups of the polymer and the carboxylic acid groups of thioglycolic acid. Hence, t...

Journal: :Journal of agricultural and food chemistry 2004
Christopher M Aberg Tianhong Chen Ayotunde Olumide Srinivasa R Raghavan Gregory F Payne

Tyrosinase was used to initiate the grafting of peptides onto the amine-containing polysaccharide chitosan. Chemical evidence for covalent grafting was obtained from electrospray mass spectrometry for products formed from reactions with glucosamine (the monomeric unit of chitosan) and the model dipeptide Tyr-Ala. When this model dipeptide was incubated with tyrosinase and chitosan, there was a ...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید