This article examines shoplifting from department stores and variety chain in interwar America Britain. Patterns of show strong similarities—with facing a predominantly female, disproportionately affluent, army amateur shoplifters, together with much smaller corps professional thieves. The incidence characteristics are explored, the stores’ legal other strategies to deter shoplifters. also why ...

Aims of the Study: This study was carried out to determine the effective factors in environmental health status of grocery stores in the city of Qom (located in the center of Iran). Materials & Methods: In this cross-sectional study, 283 grocery stores from 3 different regions were selected randomly using stratified sampling. Data were gathered through ...

The COVID-19 pandemic has disrupted many activities throughout the supply chain, from supplying unrefined materials to a product being consumed by consumers. More than five million companies have been undermined pandemic, several also temporarily closed stores, cancelled orders, and suspended production. Therefore, this study aims evaluate examine role of chain agility on resilience performance...

BACKGROUND Clostridium difficile infection is often considered to result from recent acquisition of a C difficile isolate in a healthcare setting. However, C difficile spores can persist for long periods of time, suggesting a potentially large community environmental reservoir. The objectives of this study were to assess community environmental contamination of toxigenic C difficile and to asse...

The role of the food retailer within sustainable consumption and production has been described as essential in the food production chain, with the possibility of affecting both producers and consumers to make greener choices. Logistic operations happening in the store are also important to ensure sustainable development, such as recycling. In the Swedish food retailer chain Coop, statistics on ...