As woody oil crop, pecan [Carya illinoinensis (Wangenh.) K. Koch] may be a solution to the shortage of edible in future. In this study, fruit traits, kernel nutrition and fatty acid composition 10 varieties were determined assess potential pecans for exploitation as oil, well further screen that could used resources understand their development prospects cultivation mountainous hills. The study...

Pecan (Carya illinoinensis) nuts are rich in functional compounds (unsaturated fatty acids, phytosterols, polyphenols, and tocopherols) associated with various health benefits. Commercially, pecan roasted to enhance their physical, chemical, sensory properties. In the present study, response surface methodology (RSM) was used optimise quality nutritional antioxidant attributes of ‘Wichita’ by u...

The black pecan aphid, Melanocallis caryaefoliae (Davis) (Hemiptera: Aphididae), is a foliar feeder of pecan, Carya illinoinensis (Wangenh.) K. Koch (Juglandaceae). The pest causes chlorosis of leaflet lamina, physiological damage to foliage and trees, and commonly limits the profitability of commercial pecan orchard enterprises. However, key aspects of this host-pest interaction are poorly und...

El nogal pecanero (Carya illinoinensis) es uno de los cultivos más importantes la Comarca Lagunera. La deficiencia zinc (Zn) principales problemas que limitan su productividad. nanotecnología incluye materiales nutrimentales con se pueden sustituir fertilizantes convencionales variado efecto en rendimiento, calidad biofísica y nutracéutica el fruto. Los efectos aplicación foliar nanopartículas ...

Abstract Bottomland hardwoods forests (BLHW) are increasingly subject to active management for water quality improvement, streambank stabilization, mitigate urban expansion and improve habitat wildlife. Since the majority of remaining BLHW degraded, restoration attempts becoming commonplace within Western Gulf Coastal Plain (WGCP) US. However, success in terms obtaining high stem densities desi...