From October 1987 to August 1988, 1,000 tests were conducted on 10 types of fresh produce from two Minneapolis area supermarkets to detect Listeria spp. The produce included broccoli, cabbage, carrots, cauliflower, cucumbers, lettuce, mushrooms, potatoes, radishes, and tomatoes. The vegetables were tested by the Food and Drug Administration method for isolation of Listeria spp., with the additi...

A six year field study was conducted from 2001–2002 to 2006–2007 at Punjab Agricultural University, Ludhiana, India to study the losses in seed yield of different Brassica species (B. juncea, B. napus, B. carinata, B. rapa and Eruca sativa) by the infestation of insect pests. The experiment was conducted in two different sets viz. protected/sprayed and unprotected, in a randomized block design,...

BACKGROUND The objective of this study was to investigate antioxidant and anti-inflammatory activity of cabbage phytochemicals. MATERIALS AND METHODS Color coordinates were evaluated by colorimetry, and the antioxidant and anti-inflammatory activities were analyzed by spectrophotometer for some common cabbage varieties. RESULTS Red heads had the highest total antioxidant contents followed b...

Beet armyworm, Spodoptera exigua (Hübner), oviposition preferences were determined on Þve host plants: cabbage (Brassica oleracea capitata L.), cotton (Gossypium hirsutum L.), bell pepper (Capsicum annuum L.), pigweed (Amaranthus retroflexus L.), and sunßower (Helianthus annuus L.) in no-choice, two-choice, and Þve-choice tests. Tests were conducted in the laboratory, greenhouse, and Þeld cages...

Leafy heads of cabbage (Brassica oleracea), Chinese cabbage (Brassica rapa), and lettuce (Lactuca sativa) are composed of extremely incurved leaves. The shape of these heads often dictates the quality, and thus the commercial value, of these crops. Using quantitative trait locus mapping of head traits within a population of 150 recombinant inbred lines of Chinese cabbage, we investigated the re...

Host-associated differentiation is one of the driving forces behind the diversification of phytophagous insects. In this study, host induced transcriptomic differences were investigated in the sweetpotato whitefly Bemisia tabaci, an invasive agricultural pest worldwide. Comparative transcriptomic analyses using coding sequence (CDS), 5' and 3' untranslated regions (UTR) showed that sequence div...

Just after transplanting, the vegetable has difficulty in nutrients uptake. To explore the effect of different fertilization on spring cabbage (Brassica oleracea L. var. capitata) production and fertilizer use efficiencies, this experiment consisting of six treatments was implemented and divided into three groups: 1) no fertilizer (NF) and vegetable planting fertilizer (VPF); 2) conventional fe...

Non-protein amino acid, β-amino-n-butyric acid (BABA), has been involved in diverse physiological processes including seedling growth, stress tolerance and disease resistance of many plant species. In the current study, treatment of kimchi cabbage seedlings with BABA significantly reduced primary root elongation and cotyledon development in a dose-dependent manner, which adverse effects were si...

Clubroot disease caused by Plasmodiophora brassicae is one of the most serious diseases in Brassica crops worldwide. In this study, the pathotypes of 12 Korean P. brassicae field isolates were determined using various Chinese cabbage including 22 commercial cultivars from Korea, China, and Japan, and 15 inbred lines. All P. brassicae isolates exhibited the typical clubroot disease on non-clubro...

The weight of epicuticular wax on the surface of cabbage (Brassica oleracea var. Capitata ;Market Prize') leaves was reduced by soil treatments of ethofumesate (2-ethoxy-2,3-dihydro-3,3-dimethyl-5-benzofuranyl methanesulfonate) and EPTC (S-ethyl dipropylthiocarbamate). Separation of epicuticular wax into major components by gas-liquid chromatography indicated that ethofumesate decreased the dep...