BACKGROUND Farmers' markets have been growing in popularity in the United States, but the microbial quality and safety of the food sold at these markets is currently unknown. The purpose of this study was to assess the microbial safety and quality of fresh basil, parsley and cilantro sold at farmers' markets in the Los Angeles, Orange County and greater Seattle areas. RESULTS A total of 133 s...

Narrow-bandwidth light treatments may be used to manipulate plant growth, development and metabolism. In this report LED-based light treatments were used to affect yield and metabolic content of sweet basil (Ocimum basilicum L. cv "Ceasar") grown in controlled environments. This culinary herb produces an aroma highly appreciated by consumers, primarily composed of terpenes/terpenoids, phenylpro...

Sweet basil (Ocimum basilicum L.) is an aromatic herb that has been used traditionally as a diverse medicinally herb for curing various diseases including common cold, headache, malaria, heart disease, stomach and kidney disorders. Its essential oil (EO) is used in the manufacturing of cosmetic and pharmaceutical products as well as aroma therapy. Keeping the medicinal as well as economical imp...

priming is one of the seed enhancement methods that might be resulted in increased seed performance (germination and emergence), seedling growth and plant yield under stress conditions, such as salinity, temperature and drought stress. in order to evaluate the effect of growth hormones on morphology characteristics and essential oil of basil under drought stress condition, a experiment was cond...

Background & Aim: Sweet basil (Ocimum basilicum), a plant that is extensively cultivated in some countries, is used to enhance the flavour of salads, sauces, pasta, confectioneries and other products as both a fresh and dried herb. The effect of foliar application of Jasmonic acid and reduced irrigation on essential oil yield and chemical components of two Iranian landrace of basil (<e...

This study was conducted to assessment the antibacterial activities of different part of basil essential oil on the standard gram-negative bacteria include Escherichia coli, Pseudomonas aeruginosa, Salmonella typhi, and gram-positive ones including Bacillus cereus, Staphylococcus aureus, and Listeria monocytogen. The basil essential oil was provided from two part of the plant (leaf and herb) at...

The present study attempts to investigate the potential relationship between input energies, performance production of greenhouse basil, and greenhouse gases emitted from this product. The data were collected from 24 greenhouses using a questionnaire and verbal interaction with farmers. Results of the study showed that the total input energy and total output energy for basil production were 119...

In order to reducing the risk of heavy metals concentration in plant tissues which are among the edible plants by human, find the active carbon ability in heavy metals removal from Lead (Pb) and Cadmium (Cd) contaminated soils and its effect on growth and nutrient absorption of Sweet basil, this greenhouse experiment was conducted in the faculty of agriculture, Islamic Azad University, Karaj br...

A field experiment was conducted during 2013-14 to 2015-16 at Central Soil Salinity Research Institute, Regional Station, Lucknow find out the alternate rice (Oryza sativa L.)- wheat (Triticum aestivum L.) cropping system under partially reclaimed sodic soils. Four systems, viz. L.), sorghum (Sorghum bicolor)-berseem (Trifolium alexandrinum), sweet basil (tulsi) (Ocimum basilicum L.)-matricaria...

Four experimental trials were carried out at Albenga (Northern Italy) to evaluate the e!ectiveness of reduced dosages of methyl bromide (MB) applied under gas-impermeable "lms in controlling soilborne pathogens of vegetable crops. Forty and thirty g/m2 of MB applied under di!erent types of gas-impermeable "lms controlled Rhizoctonia solani on bean, lettuce and basil, Fusarium oxysporum f. sp. b...