نتایج جستجو برای: anethum graveolens

تعداد نتایج: 1762  

Journal: :Future Journal of Pharmaceuticals and Health Sciences 2021


 In this research, Anethum graveolens which is an aromatic plant that contains essential oils have non-polar and polar components are evaluated for their anti-oxidant property through in-vitro assays. Herbs different chemical constituents include the unique functions of ownership pharmacological activities. Extraction technique to extract active phytochemical lead moiety from crude plant....

Journal: :Physical review. E, Statistical physics, plasmas, fluids, and related interdisciplinary topics 1994
Socci Bialek Onuchic

Proteins contain a large fraction of regular, repeating conformations, called secondary structure. A simple, generic definition of secondary structure is presented which consists of measuring local correlations along the protein chain. Using this definition and a simple model for proteins, the forces driving the formation of secondary structure are explored. The relative role of energy and entr...

2010
Brendan M. Connors Martin Krkošek Jennifer Ford Lawrence M. Dill

Brendan M. Connors*, Martin Krkošek, Jennifer Ford and Lawrence M. Dill Earth to Ocean and Evolutionary and Behavioural Ecology Research Groups, Department of Biological Sciences, Simon Fraser University, 8888 University Drive, Burnaby, BC V5A 1S6, Canada; School of Aquatic and Fishery Sciences, University of Washington, 1122 NE Boat St, Seattle, WA 98105, USA; Department of Zoology, University...

2003
MAX BARR

In the course of an investigation concerning perfusion of the alligator heart (Rosenblatt, 1936) it was found desirable to have data available on the normal constituents of the blood of this animal. The only data reported are those of Austin, Sunderman, and Camack (1927) whose work was concerned with the serum electrolyte changes in the alligator with variations in body temperature. Dill and Ed...

1996
Neil Ghani

This paper provides a sound, complete and decidable equational theory for the terms of the (I; ;?;!)-fragment of intuitionistic linear logic with respect to the class of models known as linear categories. This work uses the natural deduction style presentation of the !-type constructor in DILL so as to be able to apply the ideas of adjoint rewriting. We obtain an expansionary-rewrite rule and c...

2007
C. YDENBERG H. FRASER R. C. YDENBERG

DILL, L. M., R. C. YDENBERG, and A. H. G. FRASER. 1981. Food abundance and territory size in juvenile coho salmon (Oncorhynchus kisutch). Can. J. Zool. 59: 180 1 1809. Feeding territory size and potential food abundance were measured simultaneously in a field population of juvenile (40-50 mm) coho salmon. Territory size was inversely related to the density of benthic food on the territory, as p...

Journal: :Journal of chromatography. A 2004
Diego J M Gómez-Coronado Elena Ibañez F Javier Rupérez Coral Barbas

Since natural antioxidants present increasing interest for food industry due to their beneficial effect on health, new potential sources have been screened among edible aromatic plants and a microalgae, Spirulina platensis. The determination was performed after optimising a previously validated method, because important differences have been found among values described in literature for tocoph...

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
m dadashpour department of biotechnology, college of basic sciences, shahed university i rasooli department of biology, college of basic sciences, shahed university f sefidkon department of medicinal plants, research institute of forests and rangelands mb rezaei department of microbiology, college of basic sciences, shahed university s darvish alipour astaneh

background: safety and efficacy of the synthetic antioxidants used in the food industry are frequently questioned because such antioxidants are unstable and highly volatile, therefore, interest in finding naturally occurring antioxidants that have the potential to protect human beings from damage induced by oxidative stress has intensified. objective: bioactivities of thymus daenensis and aneth...

ژورنال: :تحقیقات گیاهان دارویی و معطر ایران 2014
فرزانه نجفی صدیقه مهرابیان رمضانعلی خاوری نژاد یلدا قربانی

در این پژوهش اثر غلظت های مختلف کلرور سدیم (0، 15،30، 45، 60، 75 و 100 میلی مولار) بر برخی از پارامترهای فیزیولوژیکی و خواص ضدباکتریایی گیاه شوید (anethum graveolens l.) مورد بررسی قرار گرفت. آزمایش در قالب طرح کاملاً تصادفی با 4 تکرار انجام شد. گیاهک های 10 روزه، به گلدان های حاوی ماسه ی شسته شده منتقل شده و توسط محلول غذایی آبیاری گردیدند. سپس تیماردهی گیاهان آغاز شد و بعد از طی دوره زمانی لاز...

ژورنال: :تحقیقات گیاهان دارویی و معطر ایران 2008
نارگل احمدی محمودآبادی

در این تحقیق با استفاده از آلوکسان منوهیدرات، شرایطی مشابه با دیابت نوع اول انسانی به صورت آزمایشگاهی در رت ها ایجاد شد. سپس تأثیر عصاره های هیدروالکلی شوید و کنگرفرنگی بر فاکتورهای بیوشیمیایی نظیر گلوکز، کلسترول، تری گلیسرید، vldl-c، hdl-c و ldl-c مورد بررسی و مقایسه قرار گرفت. به این منظور از 25 رت نر بالغ در محدوده وزنی 250-200 گرم در پنج گروه پنج تایی استفاده شد. به رت های گروه شاهد، هم حجم...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید