alstromeria is a new cut flower in iran that due to the high performance, long life, and pretty flowers and colors diversity is highly regarded. premature yellowing of leaves in cut flowersalstromeria before petal fall is the most important factor limiting the vase life of flowers. to delay leaf yellowing and increased quality, factorial experiment based on completely randomized design carried ...

maintaining quality and longevity of cut flowers is one of the critical issues in the floriculture industry, especially in cut flowers; and one of the most important problems in chrysanthemum, as one of the most popular cut flowers. therefore, an experiment was conducted based on completely randomized design as pulse treatment with the three factors: tea extracts with 4 levels (5, 10, 20, and 4...

With their attractive flowers and wildly diverse forms, orchids are a mainstay of the global floricultural trade. New varieties with improved floral characters and extended vase-life are continuously being generated by classical breeding techniques, though the selection process is necessarily time-consuming and remains a major obstacle to the rapid production of commercially-valuable orchids. M...

Senescence is an integral part of the normal developmental cycle of plants and can be traced in cell, tissue and organ level. This work was focused on the efficiency of post-harvest treatment with the free polyamine spermine (Spm) to extend the vase life of cut rose flowers as an anti-senescence compound. Spm treatment was applied at the rates of 0, 1, 2 and 4 mM. Some morphological, biochemica...

Rose (Rosa hybrida L.) is one of the mostly cultivated cut flowers in Iran and around the world. The study was carried out to increase the vase life and quality of cut rose ‘Grand Prix` and ‘Avallanche` by using various floral preservative solutions. Floral preservative solutions were AgNO3, 8-HQS, nano silver and distilled water. Treatments were compared with tap water as control. The experime...

in this research, the effects of thidiazuron pulse treatment and salicylic acid were examined to improve vase life and maintain the quality of alstroemeria ҅modena҆ cut flowers. the experiment was done in a factorial experiment based on rcd with 16 treatments, 3 replications and 48 plots. the flowers were placed in different concentrations of thidiazuron (0, 10, 20, and 50 μm) and salicylic acid ...

In order to improve the postharvest quality and the export ability of cut rose (Rosa hybrida L.) cvs. Happy Hour and Bordeaux, the effect of 1-methylcyclopropene (1-MCP) as an ethylene inhibitor, was investigated. 1-MCP was used at 0.3, 0.4, 0.5 and 0.6 g m-3 for 18 h at 8 °C to simulate the transport of flowers. 1-MCP treatment significantly prolonged the vase life and minimized the weight los...

abstract reduction of post harvest losses in cut flowers and increasing their vase life, with consideration to high expenses of production is very necessary. one of the effective factors is presence of flowers near each other. this study was performed to investigate the interaction of some important cut flowers on their post harvest characteristics in vase solution (in combination or alone) in ...

Preharvest conditions, including photoperiod and irrigation regime, affect the keeping quality of long stem roses (Rosa x hybrida). Rose plants cultivar ‘Charming Black’ were subjected to four different treatments investigate how nocturnal supplemental lighting regimes influence post-harvest performance. Vase life, ornamental quality, water balance, petal color, vacuolar pH, soluble sugar conte...

gladiolus is one of the flowers that used on cut flower and garden plants. an experiment was conducted to study the effects of chemical treatments on the vase life of gladiolus cut flower cv. ‘rose supreme’ with ten chemical treatment using complete randomize design with 3 replications. gladiolus cut flower was harvested when the 2-3 lowest bud had start showing color then cut flower were treat...