ABSTRACT Objective To determine the dietary and sociodemographic profile of vegetarian women childbearing age (18 49 years) from Valle de Aburrá Metropolitan Area in 2021-2022 Methods Through an online survey, 232 vegan to were surveyed regarding their characteristics, amount time following this eating pattern and, type reason for choosing vegetarianism, physical activity, use nutritional suppl...

Products introduced as vegan are recognized by consumers ethical consumption that protects animals and the environment, so they becoming a trend in recent marketing strategies. However, confused claim veganism is not environmentally friendly, contrary to consumers' perception of animal protection environmental protection. Vegan leather, which appeared an alternative natural emits harmful substa...

Food choice motives vary according to the type of diet (omnivore or vegetarian). Symptoms disordered eating are not directly associated with vegetarianism veganism. Vegans have better health indicators than omnivores. Few studies examined differences in food motivations and disorders different types vegetarian diets (i.e., partial, strict, vegan), even though these characterized by varying degr...

In the modern world, benefits of animal milk are questioned due to spread lactose intolerance and food allergy proteins among population, as well popularization such nutrition systems vegetarianism veganism. this regard, market is growing demand for vegetable analogues cow's milk, which made from cereals legumes, nuts seeds. This article provides an overview currently existing traditional techn...

Food Science and TechnologyVolume 35, Issue 3 p. 30-33 FeaturesFree Access Creating delicious plant-based products First published: 16 September 2021 https://doi.org/10.1002/fsat.3503_7.xAboutSectionsPDF ToolsExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text full-text accessPlease review our Terms Conditions of Use check box below share version article.I have r...

This paper presents Estonian Wordnet (EstWN) with its latest developments. We are focusing on the time period of 2011–2017 because during this time EstWN project was supported by the National Programme for Estonian Language Technology (NPELT). We describe which were the goals at the beginning of 2011 and what are the accomplishments today. This paper serves as a summarizing report about the pro...