نتایج جستجو برای: temporal temperature gradient gel electrophoresis

تعداد نتایج: 901236  

2011
Shamim Ahmed Manabu Komori Sachika Tsuji-Ueno Miho Suzuki Akinori Kosaku Kiyoshi Miyamoto Koichi Nishigaki

BACKGROUND Ribosomal RNAs have been widely used for identification and classification of species, and have produced data giving new insights into phylogenetic relationships. Recently, multilocus genotyping and even whole genome sequencing-based technologies have been adopted in ambitious comparative biology studies. However, such technologies are still far from routine-use in species classifica...

Journal: :Applied and environmental microbiology 1998
K Watanabe M Teramoto H Futamata S Harayama

DNA was isolated from phenol-digesting activated sludge, and partial fragments of the 16S ribosomal DNA (rDNA) and the gene encoding the largest subunit of multicomponent phenol hydroxylase (LmPH) were amplified by PCR. An analysis of the amplified fragments by temperature gradient gel electrophoresis (TGGE) demonstrated that two major 16S rDNA bands (bands R2 and R3) and two major LmPH gene ba...

Journal: :BioTechniques 2001
A Felske B V Pauling H F von Canstein Y Li J Lauber J Buer I Wagner-Döbler

A quantitative PCR approach is presented to detect small genomic sequence differences for molecular quantification of recombinant DNA. The only unique genetic feature of the mercury-reducing, genetically improved Pseudomonas putida KT2442::mer73 available to distinguish it from its native mercury-resistant relatives is the DNA sequence crossing the border of the insertion site of the introduced...

Journal: :Genetics and molecular research : GMR 2015
M T Silva Neta B M Maciel A T S Lopes E L S Marques R P Rezende G Boehs

Microbiological evaluation is one of the most important parameters for analyzing the viability of an oyster farming system, which addresses public health and ecological concerns. Here, the microbiological quality of the oyster Crassostrea rhizophorae cultivated in a monitored environment and from natural beds in Bahia, northeastern Brazil, was determined. Bacterial diversity in oysters was meas...

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