نتایج جستجو برای: synbiotic mineral

تعداد نتایج: 67393  

Journal: :Food Science and Technology 2021

This research aimed to examine the probiotic viability of bacteria, rheological and sensorial properties in synbiotic ice creams produced from goat’s milk combined with culture prebiotics. Tagatose, Litesse ultra polydextrose (as prebiotics) were used cream production mixtures these inoculated Bifidobacterium bifidum, Lactobacillus paracasei longum culture. Frozen raspberry fruits, commercial b...

Journal: :middle east journal of digestive diseases 0
afshin shafaghi aydin pourkazemi mohsen khosravani saba fakhrie asl alireza amir maafi zahra atrkar roshan

background standard anti- helicobacter pylori ( h. pylori ) treatment fails in the eradication of the organism in almost 10-35% of the patients and has different side effects. recent studies have proposed that probiotic supplementations with or without prebiotic may improve the eradication rate and diminish the side effects, although it is still a controversial issue. we aimed to investigate th...

Journal: :iranian journal of veterinary research 2015
kh. abhari s. s. shekarforoush j. sajedianfard s. hosseinzadeh s. nazifi

an in vivo experiment was conducted to study the effects of probiotic bacillus coagulans spores, with and without prebiotic, inulin, on gastrointestinal (gi) microbiota of healthy rats and its potentiality to survive in the gi tract. forty-eight male wistar rats were randomly divided into four groups (n=12) and fed as follows: standard diet (control), standard diet supplied with 5% w/w long cha...

Journal: :veterinary research forum 0
mahmood azimirad department of fishery, faculty of natural resources, urmia university, urmia, iran saeed meshkini department of food hygiene and quality control, faculty of veterinary medicine, urmia university, urmia, iran

in this study the optimal amount of enriching artemia franciscana with a synbiotic combination of pediococcus acidilactici and fructooligosaccharide (fos( was investigated. the experiment was conducted in a completely randomized design in ten treatments: multi-level probiotics p. acidilactici (1×109, 1×108 and 1× 107 cfu per l) and multi-level enriched prebiotic fos (1, 2 and 5) g per l of solu...

Journal: :international journal of aquatic biology 0
mahmood azimirad fisheries department, faculty of natural resources, urmia university, iran. said meshkini department of food hygiene and quality control, faculty of veterinary medicine- faculty of natural resources, urmia university, iran. nasrollah ahmadifard fisheries department, faculty of natural resources, urmia university, iran. seyed hossein hoseinifar fisheries department, faculty of fisheries and environmental sciences, gorgan university of agricultural sciences and natural resources, gorgan, iran.

the present study investigates the possibility of enriching adult artemia franciscana with singular or combined administration of pediococcus acidilactici and fructooligosaccharide (fos). the experiment was conducted in a completely randomized design with four treatments, including synbiotic, p. acidilactici +fos (t1), probiotic, p. acidilactici (t2), prebiotic, fos (t3) and control (t4). to ev...

Journal: :The Iraqi Journal of Agricultural science 2023

The current study aims to demonstrate the effectiveness of synbiotic eukaryotic and prokaryotic probiotics on average weights experimental animals (male rats) per week, fed they consume, their activity health status daily by dosing each group with a except for two control groups (positive negative) were used. results showed decrease in that dosed L.GG, S.boul., L.GG+ S.boul. (L.GG+ S.bou.l+Psy)...

Background and Objectives: Drinking dessert is a dairy product with high viscosity and great mouth-feel. Use of fresh lactic cheese whey in formulation of this beverage is one of the recent innovations in dessert production. Due to increasing demands for novel probiotic products, preparation of synbiotic drinking desserts with two various species of Lactobacillus can help to increase diversity ...

The purpose of this study was to compare effects of the different types of feed additives consumption including probiotics, prebiotics and synbiotics in Japanese quails. A total of 384 Japanese quail chicks were randomly assigned to 8 treatments with 4 replicates and 12 birds per replicate (cage). The experimental diets (treatments) were included: Basal diet without additive (control) and prote...

2012
Gabriella C. van Zanten Anne Knudsen Henna Röytiö Sofia Forssten Mark Lawther Andreas Blennow Sampo J. Lahtinen Mogens Jakobsen Birte Svensson Lene Jespersen

BACKGROUND Prebiotics, probiotics and synbiotics can be used to modulate both the composition and activity of the gut microbiota and thereby potentially affecting host health beneficially. The aim of this study was to investigate the effects of eight synbiotic combinations on the composition and activity of human fecal microbiota using a four-stage semicontinuous model system of the human colon...

Journal: :Hepato-gastroenterology 2007
Attila Oláh Tibor Belágyi László Pótó László Romics Stig Bengmark

BACKGROUND/AIMS Experimental and clinical studies demonstrated that probiotics containing lactobacilli significantly improve the outcome of acute pancreatitis. In a prospective, randomized, double-blinded study the role of "Synbiotic 2000", a new synbiotic composition with high colony forming unit (CFU) was evaluated in the treatment of severe acute pancreatitis. METHODOLOGY Patients with sev...

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