نتایج جستجو برای: sustainable agricultural production

تعداد نتایج: 783503  

2009
Steve Onyeiwu Eric Pallant Meredith Hanlon

The agricultural sector of African economies has faced considerable challenges within the past 50 years or so. Although agricultural production on the continent rose by an annual average of 2% between 1965 and 1980 and has continued to increase by 1.8% annually since then, population growth of 2.9% per year has resulted in a per capita decline in agricultural production. From self-sufficiency i...

2016
Lisheng Song William P. Kustas Shaomin Liu Paul D. Colaizzi Hector Nieto Ziwei Xu Yanfei Ma Mingsong Li Tongren Xu Nurit Agam Judy A. Tolk Steven R. Evett Jacob Blaustein

a State Key Laboratory of Remote Sensing Science, and School of Geography, Beijing Normal University, Beijing 100875, China U.S. Department of Agricultural, Agricultural Research Service, Hydrology and Remote Sensing Lab, Beltsville, MD 20705, USA U.S. Department of Agricultural, Agricultural Research Service, Conservation and Production Research Laboratory, P.O. Drawer 10, Bushland, TX 79012, ...

2013
Gillian L. Galford Britaldo Soares-Filho Carlos E. P. Cerri

The Brazilian Amazon frontier shows how remarkable leadership can work towards increased agricultural productivity and environmental sustainability without new greenhouse gas emissions. This is due to initiatives among various stakeholders, including national and state government and agents, farmers, consumers, funding agencies and non-governmental organizations. Change has come both from botto...

2016
Andrew D Jones Gebisa Ejeta

Perspectives The second of the new sustainable development goals commits Member States to " end hunger, achieve food security and improve nutrition, and promote sustainable agriculture ". Unifying the aspirations of the nutrition and sustainable agriculture communities into a single statement presents a unique opportunity to align the goals of these sectors in a common and even more ambitious c...

Journal: :international journal of agricultural management and development 2014
reza movahedi

this research has used a mixed methodology with both quantitative and qualitative approaches. the study population included three groups; the post-graduate students, professors and academic staff at two universities, khouzestan ramin agriculture and natural resources university and bu-ali sina university. for collecting quantitative data among 320 students, 175 were selected using random sampli...

2006
Hubert Wiggering Claus Dalchow Michael Glemnitz Katharina Helming Klaus Müller Alfred Schultz Ulrich Stachow Peter Zander

Indicators to assess sustainable land development often focus on either economic or ecologic aspects of landscape use. The concept of multifunctional land use helps merging those two focuses by emphasising on the rule that economic action is per se accompanied by ecological utility: commodity outputs (CO, e.g., yields) are paid for on the market, but non-commodity outputs (NCO, e.g., landscape ...

2014
Yanjun Guo Yurui Li

The Loess Plateau in China receives lots of attention from around the world. The expansion of bad agricultural practices for hundreds of years aggravated the soil erosion on the Loess Plateau, however, and a lot of efforts were and are being made to reduce the serious soil erosion as well as regional poverty. Agricultural development of the Loess Plateau is still confronted with intricate chall...

2015
Liang Cui Yongping Li Guohe Huang Marc A. Rosen

Irrigation water management is crucial for agricultural production and livelihood security in many regions and countries throughout the world. In this study, a two-stage stochastic fractional programming (TSFP) method is developed for planning an agricultural water resources management system under uncertainty. TSFP can provide an effective linkage between conflicting economic benefits and the ...

2016
Christian Andres Gurbir S. Bhullar

Rapid population growth, increasingly complex economies and novel industrial uses of agricultural products call for further intensification of agriculture, particularly in the tropics. How to achieve sustainable intensification of food production systems in tropical regions that are challenged by ongoing climate change, loss of natural resources and biodiversity is a matter of debate. Here we h...

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