Gambir is the result of extraction from leaves gambier plant (Uncaria gambir Roxb)which contains polyphenolic compounds. The compounds contained in this extract are catechins which act as antimicrobials and antioxidants. nanoemulgel formulation study used an active ingredient, namely Roxb) with a concentration 9% containing flavonoids have good antibacterial activity. In manufacture oil phase n...

14 Regulatory, safety, and environmental issues have prompted the development of aqueous 15 enzymatic extraction (AEE) for extracting components from oil-bearing materials. The 16 emulsion resulting from AEE requires de-emulsification to separate the oil; when enzymes 17 are used for this purpose, the method is known as aqueous enzymatic emulsion de18 emulsification (AEED). In general, enzyme a...

Large portions of rice bran protein cannot be solubilized by mild solvents, but endoprotease use increases protein recovery. Bran was treated with 2 commercial proteases to achieve 8% to 9% peptide bond hydrolysis. The exoplus endprotease was preferred to just using endopeptidases as it allowed the production of protein hydrolysates with enhanced functional properties. Solubility and emulsifica...

spontaneous coronary artery dissection is a rare cause of acute coronary syndrome and sudden cardiac death. we report coronary artery dissection in a 36-year-old woman with retrosternal chest pain 2 weeks after abortion. electrocardiography showed st elevation in leads v2-v4 and st depression in the inferior leads. lab data were normal. cardiac catheterization showed a suspicious thrombotic les...

biosurfactants are surface-active compounds produced by microorganisms. in this study, we collected 60 inguinal area and ear canal samples from cows, sheep, and goats (each, 10 animals) and screened for biosurfactant-producing bacteria. we also determined the genera of culturing strains. fifty six hemolytic bacterial strains (27, 22 and 7, from cows, sheep and goats, respectively) were isolated...

The percentage removal of phenol from aqueous solution by emulsion liquid membrane and emulsion leakage was investigated experimentally for various parameters such as membrane:internal phase ratio, membrane:external phase ratio, emulsification speed, emulsification time, carrier concentration, surfactant concentration and internal agent concentration. These parameters strongly influence the per...

CHARACTERIZATION OF LACTOSE MONOLAURATE FOR ITS ANTIMICROBIAL AND EMULSIFICATION PROPERTIES AND ITS EFFECT ON CRYSTALLIZATION BEHAVIOR OF ANHYDROUS MILK FAT

Apigenin (4`,5,7-trihydroxyflavone) is a flavonoid of subclass flavones that have antidiabetic therapeutic activity but limitations BCS Class II low solubility 2.16 μg/L. To overcome these limitations, the development nanoemulsion formulation technology, increasing increases dissolution, absorption and bioavailability. It incorporated into buccal film for easy application direct access to syste...