نتایج جستجو برای: shea nuts
تعداد نتایج: 4929 فیلتر نتایج به سال:
Tree Nuts Are Inversely Associated with Metabolic Syndrome and Obesity: The Adventist Health Study-2
OBJECTIVE To examine the relationships of nut consumption, metabolic syndrome (MetS), and obesity in the Adventist Health Study-2, a relatively healthy population with a wide range of nut intake. RESEARCH DESIGN AND METHODS Cross-sectional analysis was conducted on clinical, dietary, anthropometric, and demographic data of 803 adults. MetS was defined according to the American Heart Associati...
1. Recent studies have identified potential beneficial effects of eating nuts, most of which have substantial amounts of monounsaturated fatty acids (MUFA). Macadamia nuts consist of 75% fat by weight, 80% of which is MUFA (palmitoleic acid). 2. To examine variations in serum lipid levels in response to a high-MUFA diet based on macadamia nuts, 3 week interventions of macadamia nuts, coconuts a...
Introduction: Snack consumption is associated with cardiovascular disease (CVD) risk factors in children and adolescents. The aim of this study is to investigate the association of snack consumption and carotid intima media thickness (CIMT) among overweight and obesity children and adolescents. Material and Methods: In this cross sectional study, a total of 339 participants, aged 6 to 13 years ...
Southern green stink bug (Nezara viridula, Hemiptera: Pentatomidae) is a pest of macadamia nuts, causing pitting to kernels by feeding. In spite of its pest status, many aspects of the ecology of this insect in macadamia orchards are poorly understood. This study analyzes long-term N. viridula damage to macadamia nuts and investigates the extent to which damage to nuts occurs in the tree canopy...
Betel nuts prematurely harvested and allowed to dry in heaps contain moisture which permits Aspergillus flavous to enter and spread over the central portions. Such betel - nuts consumed with betel leaves can cause cancer of the mouth since A. flavus is a carcinogen. Samples collected showed that the most betel - nuts were contaminated.
we utilize isotherm models in contributing to scholarly knowledge in simple terms, to measure the forces or energy defining certain adsorption phenomenon. gas chromatography coupled with mass spectrophotometer detector (gcms) was utilized to measure equilibrium phase atrazine after adsorption onto shea nut shells (ss) acid derived activated carbon. data were fitted into the d-r and temkin isoth...
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