This article is the third in a series of review articles discussing the applications of color science to the clinical practice of dentistry. This installment discusses contemporary techniques for shade selection of teeth, as well as, challenges to successful clinical matching of the tooth shade to dental restorative materials. match. This article will discuss the visual and automatic device tec...

The side openings of a shade structure have a direct influence on where the shade is located and the level of scattered UV in the shaded area. UV exposures were assessed for the decrease in scattered UV beneath specific shade structures by the use of two types of side-on protection, namely, polycarbonate sheeting and evergreen vegetation. Dosimetric measurements conducted in the shade of a scal...

Invasive European frogbit (Hydrocharis morsus-ranae L.) has negative environmental and economic impacts in North American water bodies. It is therefore important to develop effective management tools to control this invasive species. This study investigated shading as a control method for European frogbit in both greenhouse and lake mesocosm experiments. A series of shade treatments (0%, 50%, 6...

Solar UVB radiation (280-320 nm) is an initiator of Vitamin D3 production in the human skin. While numerous studies have been conducted in relation to the biological impact of UV exposure in full sun, less research has investigated the irradiances in shade. The purpose of this study was to determine the levels of UV radiation in relation to Vitamin D3 induction with six commonly encountered sha...

Plants respond to neighbor shade by increasing stem and petiole elongation. Shade, sensed by phytochrome photoreceptors, causes stabilization of PHYTOCHROME INTERACTING FACTOR proteins and subsequent induction of YUCCA auxin biosynthetic genes. To investigate the role of YUCCA genes in phytochrome-mediated elongation, we examined auxin signaling kinetics after an end-of-day far-red (EOD-FR) lig...

The effect of shade on behavior and physiological attributes of grazing cows in a high altitude subtropical zone is not well established. This work aimed to investigate how social and ingestive behaviors, as well as physiological and other attributes of dairy cows such as milk production, change in a subtropical environment during the hot season either with or without free access to shade. Four...

Coffee can be cultivated under various management schemes from heavy shade to full sun. Higher yields are generally achieved in full sun but often at the expense of smaller beans and greater requirements for water and nutrients. We compared growth, yield, bean size, and total value in a coffee agroecosystem in Hawaii grown in full sun or at two shade levels (30 and 50%) under Leucaena variety K...

This paper investigates how much solar UV protection is provided by the shade of Australian trees and the anatomical distribution of personal UV exposures in the shade of these trees. Personal UV exposures in tree shade are of a high enough value to require additional UV reduction strategies. A well planned strategy using a combination of protective methods can minimize the level of exposure to...