نتایج جستجو برای: seven cultivars of sweet cherry including five cultivars from hungary stella

تعداد نتایج: 21650675  

Journal: :علوم باغبانی ایران 0
حمید عبدالهی دانشیار موسسه تحقیقات اصلاح و تهیه نهال و بذر کرج داریوش آتشکار مربی موسسه تحقیقات اصلاح و تهیه نهال و بذر کرج اسداله علیزاده مربی بخش اصلاح وتهیه نهال و بذر، مرکز تحقیقات کشاورزی ومنابع طبیعی استان آذربایجان غربی

a principal obstacle facing intensive pear orchard establishment in iran is the absence of appropriate dwarfing or semi-dwarfing rootstocks, compatible with commercial cultivars, as well as showing adaptability with alkaline soils. this research aimed at an evaluation of the hawthorn seedlings (crataegus sp.) as a potential dwarfing rootstock for pear and a comparison of its dwarfing effects wi...

2016
Toshiya Yamamoto

Because most regions of Japan are in the temperate climate zone, many deciduous and evergreen fruit crops are cultivated in Japan. In addition to fruit cultivation in the temperate zone, some southern areas, such as the Ryukyu Islands that stretch from Kyushu to Taiwan, are at the northern limits for tropical fruit production without the need of artificial heating. At present, annual fruit prod...

Journal: :Environmental and experimental botany 2000
Yuan Yanqun Jianjun Haiyan Jilong Zhide

Field studies were conducted to determine the potential for alterations in physiology and the intraspecific variation in sensitivity of 20 wheat (Triticum aestivum) cultivars to enhanced ultraviolet-B (UV-B, 280-315 nm) radiation. The supplemental UV-B radiation was 5 kJ m(-2), simulating a depletion of 20% stratospheric ozone. Out of 20 wheat cultivars (from South China, North China and Mexico...

2012
Lucia M. J. Carvalho Alcides R. G. Oliveira Ronoel L. O. Godoy Sidney Pacheco Marília R. Nutti José L. V. de Carvalho Elenilda J. Pereira Wânia G. Fukuda

BACKGROUND Over the last decade, considerable efforts have been made to identify cassava cultivars to improve the vitamin A nutritional status of undernourished populations, especially in northeast Brazil, where cassava is one of the principal and essentially only nutritional source. OBJECTIVES The aim of this study was to evaluate the total carotenoid, β-carotene, and its all-E-, 9-, and 13-...

Journal: :Horticulturae 2023

The diversity of fruit color in sweet cherry (Prunus avium L.) has been attributed to the presence either anthocyanin or carotenoid. We profiled and carotenoid metabolites investigate different pigments underlying regulatory mechanisms differential expression genes (DEGs) between red yellow fruits cherry. two cultivars, ‘Jiangnanhong’(JNH, fruits) ‘Chaoyang’(CY, establish their by LC-MS/MS tran...

2015
Yeonhwa Jo Hyosub Chu Jin Kyong Cho Hoseong Choi Sen Lian Won Kyong Cho

Sour cherry (Prunus cerasus) in the genus Prunus in the family Rosaceae is one of the most popular stone fruit trees worldwide. Of known sour cherry cultivars, the Schattenmorelle is a famous old sour cherry with a high amount of fruit production. The Schattenmorelle was selected before 1650 and described in the 1800s. This cultivar was named after gardens of the Chateau de Moreille in which th...

Journal: :International journal of horticultural science 2022

Sweet cherries are slightly more demanding than sour cherries. It is grown in warmer areas around the world. The relative ecological values obtained for varieties by extensive data collection differ from leading descriptions. Warm and demanding. woody parts tolerate cool of winter quite well, flower buds damaged spring frosts. Its water demand medium, case 550 mm annual rainfall, it adorns well...

Journal: :Genetics and molecular research : GMR 2010
H Karataş Y S Ağaoğlu

Turkey is very rich in local grape varieties. The solution to the problem of identifying local cultivars, which is considered an important deficiency for the region, will only be possible when they can be defined with molecular markers. Forty-nine local grapevine cultivars from Şanlıurfa (Turkey) were characterized with RAPD markers. Twenty-five decamer primers selected from 60 primers were use...

مقدم, محمد, اردکانیان, وحید , روحانی, نرجس سادات , نعمتی, سید حسین ,

Salinity is a limiting factor in agricultural production that inflicts great damages on agricultural products. In order to decrease or stop salinity stress, numerous methods are proposed by different researchers. One of the methods to reduce the damages of salinity stress is cultivating tolerant plants to salinity. In this research, resistance of three radish cultivars to salinity stress was in...

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