نتایج جستجو برای: rice quality

تعداد نتایج: 820527  

2017
Minori Koga Atsuhito Toyomaki Akane Miyazaki Yukiei Nakai Atsuko Yamaguchi Chizuru Kubo Junko Suzuki Iwao Ohkubo Mari Shimizu Manabu Musashi Yoshinobu Kiso Ichiro Kusumi

Although the Japanese diet is believed to be balanced and healthy, its benefits have been poorly investigated, especially in terms of effects on mental health. We investigated dietary patterns and physical and mental health in the Japanese population using an epidemiological survey to determine the health benefits of the traditional Japanese diet. Questionnaires to assess dietary habits, qualit...

اصفهانی, مسعود , مدارای مشهود, مجید , نحوی, مجید ,

  In order to reduce the rainfall damages on rice yield at harvest stage, a field experiment was conducted at Rice Research Institute of Iran, Rasht, in 2004 by using Sodium Chlorate as a chemical desiccant. Five seed moisture contents of Dorfak rice cultivar were considered as experimantal treatments [24 - 28% (M1), 22 - 24% (M2), 20 -22% (M3). 18 - 20% (M4) and control (M5= conventional harve...

2012
M. Z. Islam M. A. Haque

Breads were prepared with various combinations of maize, brown rice and wheat flours in the basic formulation of bread. The baking properties and chemical composition of bread were evaluated and analysed, respectively. The bread volume decreased, where as bread weight and moisture content increased with the increasing level of maize and brown rice flour. The crumb and crust colour of breads wer...

2017
Zhanjun Liu Qinlei Rong Wei Zhou Guoqing Liang

Understanding the effects of external organic and inorganic components on soil fertility and quality is essential for improving low-yielding soils. We conducted a field study over two consecutive rice growing seasons to investigate the effect of applying chemical fertilizer (NPK), NPK plus green manure (NPKG), NPK plus pig manure (NPKM), and NPK plus straw (NPKS) on the soil nutrient status, en...

Journal: :International Journal of Plant Genomics 2008
Takashi Matsumoto Jianzhong Wu Baltazar A. Antonio Takuji Sasaki

Rice is one of the most important crops in the world. Although genetic improvement is a key technology for the acceleration of rice breeding, a lack of genome information had restricted efforts in molecular-based breeding until the completion of the high-quality rice genome sequence, which opened new opportunities for research in various areas of genomics. The syntenic relationship of the rice ...

2014
Tang Hai-Ming Xiao Xiao-Ping Tang Wen-Guang Lin Ye-Chun Wang Ke Yang Guang-Li

Residue management in cropping systems is useful to improve soil quality. However, the studies on the effects of residue management on the enzyme activities and microbial community of soils in South China are few. Therefore, the effects of incorporating winter cover crop residue with a double-cropping rice (Oryza sativa L.) system on soil enzyme activities and microbial community in Southern Ch...

خسروی, علیرضا , سلمانیان, بهار , شکوهی, طاهره , عقیلی, سید رضا,

Abstract Background and purpose: Rice is the staple food in Iran particularly in the northern provinces of Gilan and Mazandaran. It is, however, prone to mycoflora and mycotoxin production. This study was conducted to determine the contaminant mycoflora of rice grains in Mazandaran province, in order to use this information to consider possible mycotoxin occurrence in this area. Materials a...

2013
Yu-Chieh Kuo Chia-Chun Tan Jung-Ting Ku Wei-Cho Hsu Sung-Chieh Su Chung-An Lu Li-Fen Huang

Application of plant expression systems in the production of recombinant proteins has several advantages, such as low maintenance cost, absence of human pathogens, and possession of complex post-translational glycosylation capabilities. Plants have been successfully used to produce recombinant cytokines, vaccines, antibodies, and other proteins, and rice (Oryza sativa) is a potential plant used...

2017
Ko HIRANO Reynante Lacsamana ORDONIO Makoto MATSUOKA

Traditional breeding for high-yielding rice has been dependent on the widespread cultivation of gibberellin (GA)-deficient semi-dwarf varieties. Dwarfism lowers the "center of gravity" of the plant body, which increases resistance against lodging and enables plants to support high grain yield. Although this approach was successful in latter half of the 20th century in rice and wheat breeding, t...

2017
Huilong Du Ying Yu Yanfei Ma Qiang Gao Yinghao Cao Zhuo Chen Bin Ma Ming Qi Yan Li Xianfeng Zhao Jing Wang Kunfan Liu Peng Qin Xin Yang Lihuang Zhu Shigui Li Chengzhi Liang

A high-quality reference genome is critical for understanding genome structure, genetic variation and evolution of an organism. Here we report the de novo assembly of an indica rice genome Shuhui498 (R498) through the integration of single-molecule sequencing and mapping data, genetic map and fosmid sequence tags. The 390.3 Mb assembly is estimated to cover more than 99% of the R498 genome and ...

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